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Natalya Yu Sharova
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Natalya Yu Sharova
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Natalya Yu Sharova
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1
RESEARCH OF INVERTASE ACTIVITY WHEN CHANGING THE PARAMETERS OF THE FERMENTATION PROCESS SUGAR-MINERAL MEDIUM AND HYDROLYSATE OF STARCH BY THE MICROMYCETE Aspergillus niger
by
Anastasia A. Printseva
,
Natalya Yu Sharova
,
Tatyana V. Vybornova
Published 2018-03-01
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Article
2
THE PROPERTIES OF THE CONIDIA OF STRAINS OF THE ACTINOMYCETE <i>STREPTOMYCES LUCENSIS</i> AND <i>STREPTOMYCES VIOLACEUS</i> DURING STORAGE AT LOW TEMPERATURES
by
Natalya Yu. Sharova
,
Tatyana V. Vybornova
,
Anastasia A. Printseva
,
Bairta S. Manzhieva
Published 2018-10-01
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Article
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