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Nayana Kumari Narayana
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Nayana Kumari Narayana
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Nayana Kumari Narayana
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1
Combined Effect of Milk Source and Acidification Method of Cheese Milk on Properties of Mozzarella Cheese
by
Nayana Kumari Narayana
,
Oshada Gihan Palliyaguru
Published 2022-08-01
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Article
2
Quality of Plain Set Yoghurt as affected by Levels of Ultrafiltration Concentration of Milk and Inoculum of Yoghurt Culture
by
narayana Mudiyanselage
Nayana Kumari Narayana
,
Vijay Kumar Gupta
Published 2016-06-01
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3
Awareness and Attitude towards Functional Dairy Products among Consumers in Western Province of Sri Lanka
by
Narayana Mudiyanselage
Nayana Kumari Narayana
,
Sanjeewa Fernando
,
Gangani Chandima Samaraweera
Published 2020-06-01
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