Effects of cinnamon essential oil and Persian gum on preservation of pomegranate arils by Akbar Jokar, Hasan Barzegar, Neda Maftoon Azad, Maryam Shahamirian

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Evaluation of fig‐milk dessert bioactive properties as a potential functional food by Niloofar Zare, Mahsa Sedighi, Hasan Jalili, Hamid Zare, Neda Maftoon Azad

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Effects of thermodynamic properties of rice and ambient conditions on moisture migration during storage at naturally ventilated warehouses by Neda Maftoon Azad, As'ad Alizadeh, Amirhosein Kazemiyan Jahromi, Amir Ehsan Torkamani, Shaghayegh Baghaei, Faezeh Mirazimi Abarghuei

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