Bacterial Modulation of the Plant Ethylene Signaling Pathway Improves Tolerance to Salt Stress in Lettuce (Lactuca sativa L.) by Jonathan Fortt, Jonathan Fortt, Máximo González, Máximo González, Paloma Morales, Nelson Araya, Nelson Araya, Francisco Remonsellez, Francisco Remonsellez, Teodoro Coba de la Peña, Enrique Ostria-Gallardo, Alexandra Stoll, Alexandra Stoll

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