Balancing Economic and Environmental Performance for Small-Scale Rice Farmers in Peru by Marshal White, Elizabeth Heros, Eduardo Graterol, Ngonidzashe Chirinda, Ngonidzashe Chirinda, Cameron M. Pittelkow, Cameron M. Pittelkow

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Apparent Nitrogen Recovery in Milk and Early Dry Season Nitrous Oxide Emission Factors for Urine Deposited by Dual-Purpose Cattle on Different Soil Types by Sandra Guisela Durango Morales, Sandra Guisela Durango Morales, Rolando Barahona, Diana M. Bolívar, Jacobo Arango, Louis Verchot, Ngonidzashe Chirinda, Ngonidzashe Chirinda

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In vitro Fermentation Profile and Methane Production of Kikuyu Grass Harvested at Different Sward Heights by Alejandra Marín, Alejandra Marín, Alejandra Marín, Jérôme Bindelle, Ángel S. Zubieta, Guillermo Correa, Jacobo Arango, Ngonidzashe Chirinda, Ngonidzashe Chirinda, Paulo César de Faccio Carvalho

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Sistema agroforestal Quesungual como fuente natural de emisiones de gases de efecto invernadero en la microcuenca Tecomapa, Somotillo-Nicaragua by Beatriz Acuña, Sandra Loaiza, Reynaldo B. Mendoza Corrales, Ngonidzashe Chirinda

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Potential of rice (Oryza sativa L.) cultivars to mitigate methane emissions from irrigated systems in Latin America and the Caribbean by Paul Abayomi Sobowale Soremi, Ngonidzashe Chirinda, Eduardo Graterol, Maria Fernanda Alvarez

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Editorial: Realizing livelihood and environmental benefits of forages in tropical crop-tree-livestock systems by Ngonidzashe Chirinda, Michael Peters, Stefan Burkart, An Notenbaert, Rein Van Der Hoek

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Towards low carbon agriculture: Systematic-narratives of climate-smart agriculture mitigation potential in Africa by Samuel Weniga Anuga, Ngonidzashe Chirinda, Daniel Nukpezah, Albert Ahenkan, Nadine Andrieu, Christopher Gordon

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Evaluation of a Model (RUMINANT) for Prediction of DMI and CH₄ from Tropical Beef Cattle by Alejandro Ruden, Bernardo Rivera, Julio Ernesto Vargas, Secundino López, Xiomara Gaviria, Ngonidzashe Chirinda, Jacobo Arango

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Perspectives on Reducing the National Milk Deficit and Accelerating the Transition to a Sustainable Dairy Value Chain in Zimbabwe by Ngonidzashe Chirinda, Chrispen Murungweni, Addmore Waniwa, Justice Nyamangara, Aziza Tangi, Michael Peters, An Notenbaert, Stefan Burkart

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Nutritional Evaluation of Tropical Forage Grass Alone and Grass-Legume Diets to Reduce in vitro Methane Production by Stiven Quintero-Anzueta, Stiven Quintero-Anzueta, Isabel Cristina Molina-Botero, Isabel Cristina Molina-Botero, Juan Sebastian Ramirez-Navas, Juan Sebastian Ramirez-Navas, Idupulapati Rao, Ngonidzashe Chirinda, Ngonidzashe Chirinda, Rolando Barahona-Rosales, Jon Moorby, Jacobo Arango

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Measurement of methane emissions in cattle with infrared gas analyzer and gas chromatography by Xiomara Gaviria-Uribe, Ngonidzashe Chirinda, Rolando Barahona-Rosales, Diana M. Bolívar-Vergara, Todd Rosenstock, Jacobo Arango

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Climate change awareness and adaptation strategies by smallholder farmers in semi-arid areas of Zimbabwe by Sandra Makaita Madamombe, Stanley Karanja Ng’ang’a, Ingrid Öborn, George Nyamadzawo, Ngonidzashe Chirinda, Job Kihara, Libère Nkurunziza

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Methane Mitigation Potential of Foliage of Fodder Trees Mixed at Two Levels with a Tropical Grass by Sara Stephanie Valencia-Salazar, Guillermo Jiménez-Ferrer, Isabel Cristina Molina-Botero, Juan Carlos Ku-Vera, Ngonidzashe Chirinda, Jacobo Arango

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Ambition Meets Reality: Achieving GHG Emission Reduction Targets in the Livestock Sector of Latin America by Jacobo Arango, Alejandro Ruden, Deissy Martinez-Baron, Deissy Martinez-Baron, Ana María Loboguerrero, Ana María Loboguerrero, Alexandre Berndt, Mauricio Chacón, Carlos Felipe Torres, Walter Oyhantcabal, Carlos A. Gomez, Patricia Ricci, Juan Ku-Vera, Stefan Burkart, Jon M. Moorby, Ngonidzashe Chirinda, Ngonidzashe Chirinda

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The Effects of Two Species of Leucaena on In Vitro Rumen Fermentation, Methane Production and Post-ruminal Protein Supply in Diets Based on <i>Urochloa hybrid</i> cv. Cayman by Xiomara Gaviria-Uribe, Joaquín Castro-Montoya, Diana María Bolívar, Isabel Molina-Botero, Ngonidzashe Chirinda, Uta Dickhoefer, Rolando Barahona, Jacobo Arango

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Nutritional Quality, Voluntary Intake and Enteric Methane Emissions of Diets Based on Novel Cayman Grass and Its Associations With Two Leucaena Shrub Legumes by Xiomara Gaviria-Uribe, Xiomara Gaviria-Uribe, Diana M. Bolivar, Todd S. Rosenstock, Todd S. Rosenstock, Isabel Cristina Molina-Botero, Ngonidzashe Chirinda, Rolando Barahona, Jacobo Arango

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Caracterización técnica y ambiental de fincas de cría pertenecientes a muy pequeños, pequeños, medianos y grandes productores by Ricardo González-Quintero, Maria Solange Sánchez-Pinzón, Diana María Bolívar-Vergara, Ngonidzashe Chirinda, Jacobo Arango, Heiber Alexander Pantévez, Guillermo Correa-Londoño, Rolando Barahona-Rosales

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Technical and environmental characterization of dual-purpose cattle farms and ways of improving production: A case study in Colombia by Ricardo González-Quintero, Rolando Barahona-Rosales, Diana María Bolívar-Vergara, Ngonidzashe Chirinda, Jacobo Arango, Heiber Alexander Pantévez, Guillermo Correa-Londoño, María Solange Sánchez-Pinzón

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Reducing Climate Risks by Improving Food Production and Value Chains: A Case of Sandy Soils in Semi-arid Kenya by Libère Nkurunziza, Shem Kuyah, Sylvia Nyawira, Stanley Karanja Ng'ang'a, Sylus Musei, Sylus Musei, Ngonidzashe Chirinda, Winifred Karugu, Alvin Smucker, Ingrid Öborn, Ingrid Öborn

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The Potential Benefits and Trade-Offs of Using Sub-surface Water Retention Technology on Coarse-Textured Soils: Impacts of Water and Nutrient Saving on Maize Production and Soil Ca... by Libère Nkurunziza, Ngonidzashe Chirinda, Marcos Lana, Rolf Sommer, Stanley Karanja, Idupulapati Rao, Miguel Antonio Romero Sanchez, Marcela Quintero, Shem Kuyah, Francis Lewu, Abraham Joel, George Nyamadzawo, Alvin Smucker

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