A neural flexible PID controller for task-space control of robotic manipulators by Nguyen Tran Minh Nguyet, Dang Xuan Ba

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Tối ưu hóa các yếu tố ảnh hưởng đến phản ứng thủy phân khuỷu chân gà với xúc tác flavourzyme nhằm thu dịch axit amin by Nguyễn Thị Minh Nguyệt, Nguyễn Văn Quang, Bùi Viết Cường

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Developing a smart factory framework a case of ceramic tile manufacturing by Tran Le Vi Nhan Tam, Huynh Nhat To, Nguyen Thi Minh Xuan, Nguyen Thi Minh Nguyet

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Solid-State Reaction Synthesis of MgAl2O4 Spinel from MgO–Al2O3 Composite Particles Prepared via Electrostatic Adsorption by Anh-Tu Tran, Viet-Toan Tran, Nguyen Thi Minh Nguyet, Anh Thi-Quynh Luong, Thang Van Le, Nguyen Huu Huy Phuc

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Enhancement of an In Vivo Anti-Inflammatory Activity of Oleanolic Acid through Glycosylation Occurring Naturally in <i>Stauntonia hexaphylla</i> by Le Ba Vinh, Nguyen Thi Minh Nguyet, Liu Ye, Gao Dan, Nguyen Viet Phong, Hoang Le Tuan Anh, Young Ho Kim, Jong Seong Kang, Seo Young Yang, Inkyu Hwang

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Comparative Examination of Phytonutrients and Antioxidant Activity of Commonly Consumed Nuts and Seeds Grown in Vietnam by Trang H. D. Nguyen, Danh C. Vu, Sophie Alvarez, Khoa D. Nguyen, Thuong L. T. Nguyen, Nguyen N. Tuan, Nguyen T. Minh-Nguyet, Le N. Tam, Thi L. Ho, Xuyen T. Vo

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