Parameters, practices, and preferences for regulatory review of emerging biotechnology products in food and agriculture by Jennifer Kuzma, Jennifer Kuzma, Khara Grieger, Khara Grieger, Khara Grieger, Ilaria Cimadori, Christopher L. Cummings, Christopher L. Cummings, Christopher L. Cummings, Nick Loschin, Nick Loschin, Nick Loschin, Wei Wei, Wei Wei, Wei Wei

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Identifying sustainability assessment parameters for genetically engineered agrifoods by Wei Wei, Khara Grieger, Christopher L. Cummings, Nick Loschin, Jennifer Kuzma

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Questions and Consequences of Omics in Genetically Engineered Crop Regulation by Asa Budnick, Eric Butoto, Nick Loschin, Amanda Mainello‐Land, Jill Furgurson, Rebekah Brown, Greg Ferraro, Rex Alirigia, Modesta Abugu, Ruthie Stokes, Christopher Gillespie, Nolan Speicher

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Seizing the policy moment in crop biotech regulation: an interdisciplinary response to the Executive Order on biotechnology by Jill Furgurson, Jill Furgurson, Nick Loschin, Nick Loschin, Eric Butoto, Eric Butoto, Modesta Abugu, Modesta Abugu, Christopher J. Gillespie, Christopher J. Gillespie, Rebekah Brown, Rebekah Brown, Greg Ferraro, Greg Ferraro, Nolan Speicher, Nolan Speicher, Ruthie Stokes, Ruthie Stokes, Asa Budnick, Asa Budnick, Katrina Geist, Katrina Geist, Rex Alirigia, Rex Alirigia, Amaja Andrews, Amaja Andrews, Amanda Mainello, Amanda Mainello

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