Showing 1 - 3 results of 3 for search 'Nidthaya Seephua', query time: 0.02s Refine Results
  1. 1
    Meat analogue preparation from cricket and rice powder mixtures with controlled textural and nutritional quality by freeze alignment technique

    Meat analogue preparation from cricket and rice powder mixtures with controlled textural and nutritional quality by freeze alignment technique by Kyuya Nakagawa, Ratchanon Chantanuson, Parinya Boonarsa, Nidthaya Seephua, Sirithon Siriamornpun

    Published 2024-06-01
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  2. 2
    Fortification of cricket and silkworm pupae powders to improve nutritional quality and digestibility of rice noodles

    Fortification of cricket and silkworm pupae powders to improve nutritional quality and digestibility of rice noodles by Hua Li, Yu Liu, Nidthaya Seephua, Chuenjit Prakitchaiwattana, Rui-Xin Liu, Ju-Sheng Zheng, Sirithon Siriamornpun

    Published 2025-02-01
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  3. 3
    Physicochemical, Volatile Compound Profile, Antioxidant, and Cytotoxic Activities of Northeastern Thai Ethnic Ready-to-Serve Food Pastes Jaew Hon and Gang Om: A Comparative Study of Laboratory and Industrial Production Processes

    Physicochemical, Volatile Compound Profile, Antioxidant, and Cytotoxic Activities of Northeastern Thai Ethnic Ready-to-Serve Food Pastes Jaew Hon and Gang Om: A Comparative Study o... by Vijitra Luang-In, Worachot Saengha, Thipphiya Karirat, Piyathida Promjamorn, Nidthaya Seephua, Apichaya Bunyatratchata, Sudathip Inchuen, Kriangsak Banlue, Sarinthorn Suwannarong, Sirithon Siriamornpun

    Published 2025-03-01
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