Showing 1 - 4 results of 4 for search 'Nikolay G. Voron’ko', query time: 0.02s Refine Results
  1. 1
    Intermolecular Interactions in the Formation of Polysaccharide-Gelatin Complexes: A Spectroscopic Study

    Intermolecular Interactions in the Formation of Polysaccharide-Gelatin Complexes: A Spectroscopic Study by Svetlana R. Derkach, Nikolay G. Voron’ko, Yulia A. Kuchina

    Published 2022-07-01
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  2. 2
    Modified Fish Gelatin as an Alternative to Mammalian Gelatin in Modern Food Technologies

    Modified Fish Gelatin as an Alternative to Mammalian Gelatin in Modern Food Technologies by Svetlana R. Derkach, Nikolay G. Voron’ko, Yuliya A. Kuchina, Daria S. Kolotova

    Published 2020-12-01
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  3. 3
    Tailoring Cod Gelatin Structure and Physical Properties with Acid and Alkaline Extraction

    Tailoring Cod Gelatin Structure and Physical Properties with Acid and Alkaline Extraction by Svetlana R. Derkach, Yuliya A. Kuchina, Andrey V. Baryshnikov, Daria S. Kolotova, Nikolay G. Voron’ko

    Published 2019-10-01
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  4. 4
    Rheological Properties of Fish Gelatin Modified with Sodium Alginate

    Rheological Properties of Fish Gelatin Modified with Sodium Alginate by Svetlana R. Derkach, Daria S. Kolotova, Nikolay G. Voron’ko, Ekaterina D. Obluchinskaya, Alexander Ya. Malkin

    Published 2021-02-01
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