LEVELS OF HAZARDOUS TRACE ELEMENTS IN ESTUARINE SEDIMENTS, FISH, MUSSELS AND WILD BOAR COLLECTED FROM THE RAŠA BAY AREA (CROATIA) by Tatjana Ivošević, Miloš Momčilović, Nina Bilandžić

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Determination of benzimidazole residues and their metabolites in raw milk using high performance liquid chromatography-diode array detection by Marija Denžić Lugomer, Damir Pavliček, Nina Bilandžić, Darko Majnarić

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Concentrations of veterinary drug residues in milk from individual farms in Croatia by Nina Bilandžić, Božica Solomun Kolanović, Ivana Varenina, Zorica Jurković

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Direct Determination of Glyphosate and Its Metabolites in Foods of Animal Origin by Liquid Chromatography–Tandem Mass Spectrometry by Marija Denžić Lugomer, Nina Bilandžić, Damir Pavliček, Tiana Novosel

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Mehanizam djelovanja, biosinteza i identifikacija beta-laktamskih antimikrobnih lijekova by Marija Sedak, Ivana Varenina, Maja Đokić, Božica Solomun Kolanović, Nina Bilandžić

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ENHANCED LEVELS OF HAZARDOUS TRACE ELEMENTS (CD, CU, PB, SE, ZN) IN BIRD TISSUES IN THE CONTEXT OF ENVIRONMENTAL POLLUTION BY RAŠA COAL by Andreja Prevendar Crnić, Danijela Damijanić, Nina Bilandžić, Marija Sedak, Gordana Medunić

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Mechanism of activity, biosynthesis and identification of beta-lactam antimicrobial drugs by Marija Sedak, Ivana Varenina, Maja Đokić, Božica Solomun Kolanović, Nina Bilandžić

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Control of levamisole residues in milk using a validated liquid chromatography-tandem mass spectrometry method by Nina Bilandžić, Đurđica Božić Luburić, Božica Solomun Kolanović, Ivana Varenina, Ines Varga

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ELEVATED SELENIUM LEVELS IN VEGETABLES, FRUITS, AND WILD PLANTS AFF ECTED BY THE RAŠA COAL MINE WATER CHEMISTRY by Gordana Medunić, Nina Bilandžić, Marija Sedak, Željka Fiket, Andreja Prevendar Crnić, Vanja Geng

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Mineral Concentrations in Different Types of Honey Originating from Three Regions of Continental Croatia by Ivana Tlak Gajger, Damir Pavliček, Višnja Oreščanin, Ivana Varenina, Marija Sedak, Nina Bilandžić

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Trace elements content in cheese, cream and butter by Nina Bilandžić, Marija Sedak, Maja Đokić, Đurđica Božić, Božica Solomun Kolanović, Ivana Varenina

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Microbiological quality of mare’s milk and trends in chemical composition by comparison of different analytical methods by Ana Končurat, Lidija Kozačinski, Nina Bilandžić, Željka Cvrtila, Tomislav Sukalić, Marija Sedak, Miroslav Benić

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Degradation of Oxytetracycline, Streptomycin, Sulphathiazole and Chloramphenicol Residues in Different Types of Honey by Milica Gačić, Nina Bilandžić, Đurđica Ivanec Šipušić, Marinko Petrović, Blaženka Kos, Nada Vahčić, Jagoda Šušković

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Differences of the essential mineral element levels in the milk of Croatian Coldblood horse and Littoral-Dinaric donkey by Nina Bilandžić, Marija Sedak, Maja Đokić, Božica Solomun Kolanović, Ivana Varenina, Đurđica Božić, Ana Končurat

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Evaluation of Long Sea Snail <i>Hinia reticulata</i> (Gastropod) from the Middle Adriatic Sea as a Possible Alternative for Human Consumption by Alberto Felici, Nina Bilandžić, Gian Enrico Magi, Nicolaia Iaffaldano, Elisa Fiordelmondo, Gerardo Doti, Alessandra Roncarati

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Concentrations of microelements Al, Co, Cr, Li, Mo, Ni, Sb and Sr in the milk of Croatian Coldblood mares by Marija Sedak, Maja Đokić, Božica Solomun Kolanović, Nina Bilandžić, Ivana Varenina, Đurđica Božić, Ana Končurat

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CONTENT OF MACRO- AND MICROELEMENTS IN THE MILK OF CROATIAN COLDBLOOD MARES DURING LACTATION by Nina Bilandžić, Marija Sedak, Maja Ðokić, Ivana Varenina, Božica Solomun Kolanović, Ðurđica Božić, Ana Končurat

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Pesticides and Polychlorinated Biphenyls in Milk and Dairy Products in Croatia: A Health Risk Assessment by Maja Đokić, Tamara Nekić, Ivana Varenina, Ines Varga, Božica Solomun Kolanović, Marija Sedak, Bruno Čalopek, Darija Vratarić, Nina Bilandžić

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Evaluation of Element Concentrations in Beef and Pork Meat Cuts Available to the Population in the Croatian Capital by Nina Bilandžić, Marija Sedak, Bruno Čalopek, Maja Đokić, Ivana Varenina, Božica Solomun Kolanović, Đurđica Božić Luburić, Ines Varga, Alessandra Roncarati

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BIOCHEMICAL AND CHEMICAL PARAMETERS CHANGES IN THE BLOOD OF CHICKENS FOLLOWING TREATMENTS WITH MADURAMYCIN, MONENSIN AND DICLAZURIL by Ines Varga, Nina Bilandzic, Mario Mitak, Luka Cvetnić, Ivana Varenina, Solomun Kolanović Božica, Božić Luburić Đurđica, Marija Perković, Željko Cvetnić

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