Production of new antimicrobial palm oil-derived sophorolipids by the yeast Starmerella riodocensis sp. nov. against Candida albicans hyphal and biofilm formation ‌ Achmad Rifky Alfian, Kwanrutai Watchaputi, Chayaphathra Sooklim, Nitnipa Soontorngun

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Selection of Potential Yeast Probiotics and a Cell Factory for Xylitol or Acid Production from Honeybee Samples ‌ Farah Zahoor, Chayaphathra Sooklim, Pattanan Songdech, Orawan Duangpakdee, Nitnipa Soontorngun

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Actin cytoskeletal inhibitor 19,20-epoxycytochalasin Q sensitizes yeast cells lacking ERG6 through actin-targeting and secondarily through disruption of lipid homeostasis ‌ Kwanrutai Watchaputi, Pichayada Somboon, Nipatthra Phromma-in, Khanok Ratanakhanokchai, Nitnipa Soontorngun

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Inhibition of cell cycle-dependent hyphal and biofilm formation by a novel cytochalasin 19,20‑epoxycytochalasin Q in Candida albicans ‌ Kwanrutai Watchaputi, L. A. Channa Bhathiya Jayasekara, Khanok Ratanakhanokchai, Nitnipa Soontorngun

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Media optimization of antimicrobial activity production and beta-glucan content of endophytic fungi Xylaria sp. BCC 1067 ‌ L. A. Channa Bhathiya Jayasekara, Attaporn Poonsawad, Kwanrutai Watchaputi, Songsak Wattanachaisaereekul, Nitnipa Soontorngun

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Model yeast as a versatile tool to examine the antioxidant and anti-ageing potential of flavonoids, extracted from medicinal plants ‌ Hira Zahoor, Kwanrutai Watchaputi, Janejira Hata, Wachirachai Pabuprapap, Apichart Suksamrarn, Lee Suan Chua, Nitnipa Soontorngun

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