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Selective Thermotolerant Lactic Acid Bacteria Isolated From Fermented Juice of Epiphytic Lactic Acid Bacteria and Their Effects on Fermentation Quality of Stylo Silages by Nittaya Pitiwittayakul, Smerjai Bureenok, Jan Thomas Schonewille, Jan Thomas Schonewille
Published 2021-07-01
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Effects of fibrolytic enzymes and lactic acid bacteria on fermentation quality and in vitro digestibility of Napier grass silage by Smerjai Bureenok, Sioudome Langsoumechai, Nittaya Pitiwittayakul, Chalermpon Yuangklang, Kraisit Vasupen, Benya Saenmahayak, Jan Thomas Schonewille
Published 2019-01-01
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