Nutritional properties of wild and fattening mud crab (Scylla serrata) in the south-eastern district of Bangladesh by Tajimul Islam, Debasish Saha, Shuva Bhowmik, Noordiana Nordin, Shabiha Islam, As-Ad Ujjaman Nur, Mohajira Begum

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Molecular Regulation of Lipogenesis, Adipogenesis and Fat Deposition in Chicken by Sara Nematbakhsh, Chong Pei Pei, Jinap Selamat, Noordiana Nordin, Lokman Hakim Idris, Ahmad Faizal Abdull Razis

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<i>Etlingera elatior</i>-Mediated Synthesis of Gold Nanoparticles and Their Application as Electrochemical Current Enhancer by Farah Asilah Azri, Jinap Selamat, Rashidah Sukor, Nor Azah Yusof, Nurul Hanun Ahmad Raston, Noordiana Nordin, Nuzul Noorahya Jambari

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Omics-Based Analytical Approaches for Assessing Chicken Species and Breeds in Food Authentication by Goh Dirong, Sara Nematbakhsh, Jinap Selamat, Pei Pei Chong, Lokman Hakim Idris, Noordiana Nordin, Fatchiyah Fatchiyah, Ahmad Faizal Abdull Razis

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Effect of Temperature, Water Activity and Carbon Dioxide on Fungal Growth and Mycotoxin Production of Acclimatised Isolates of <i>Fusarium verticillioides</i> and <i>F. graminearum... by Ladi Peter Mshelia, Jinap Selamat, Nik Iskandar Putra Samsudin, Mohd Y. Rafii, Noor-Azira Abdul Mutalib, Noordiana Nordin, Franz Berthiller

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