Showing 1 - 2 results of 2 for search 'Novozhilov M. P.', query time: 0.02s Refine Results
  1. 1
    Development of preventive vegetable products with protein fortifiers

    Development of preventive vegetable products with protein fortifiers by Bogonosova I. A., Vasyukova А. Т., Novozhilov M. P.

    Published 2019-09-01
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    Article
  2. 2
    Study of rheological properties of gels based on Thorny Skate cartilage broth (Raja radiata) in the technology of natural fish culinary products –aspic fish, in jelly, fish jellies and potions

    Study of rheological properties of gels based on Thorny Skate cartilage broth (Raja radiata) in the technology of natural fish culinary products –aspic fish, in jelly, fish jellies... by Shokina Y. V., Kuchina Y. A., Novozhilov M. P., Popov M. M., Shokin G. O.

    Published 2020-09-01
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    Article

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