Online and Offline Hybrid Teaching System Based on Virtual Reality by Hou Yu, Nurul Nadwa Zulkifli, Nozieana Khairuddin

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Ripening characterization, fruit quality and sensory attributes of Passiflora quarangularis l. by Shiamala Devi Ramaiya, Halifah Afiza Ismail, Nozieana Khairuddin, Mohd Azrie Awang

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Wheat-based antimicrobial packaging film incorporated with lysozyme / by Nozieana Khairuddin, 1982, Ida Idayu Muhamad, supervisor, Fakulti Kejuruteraan Kimia dan Kejuruteraan Sumber Asli

Wheat based antimicrobial packaging film incorporated with lysozyme [electronic resource] / by Nozieana Khairuddin, 1982, Ida Idayu Muhamad, supervisor, Fakulti Kejuruteraan Kimia dan Kejuruteraan Sumber Asli

Antimicrobial active and smart film with synergical effect of thymol and colour indicator / by Nozieana Khairuddin, 1982-, author, Ida Idayu Muhamad, supervisor, Fakulti Kejuruteraan Kimia dan Kejuruteraan Tenaga

Production of biodiesel from waste cooking oil via deoxygenation using ni-mo/ac catalyst by Nor Shafinaz Azman, Tengku Sharifah Marliza, Nurul Asikin Mijan, Yap, Taufiq Yun Hin, Nozieana Khairuddin

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Characterisation and Colour Response of Smart Sago Starch-Based Packaging Films Incorporated with <i>Brassica oleracea</i> Anthocyanin by Nurul Husna Che Hamzah, Nozieana Khairuddin, Ida Idayu Muhamad, Mohd Ali Hassan, Zainab Ngaini, Shahrul Razid Sarbini

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Preparation and Characterization of Cellulose Nanofibers from Banana Pseudostem by Acid Hydrolysis: Physico-Chemical and Thermal Properties by Mohammad Sobri Merais, Nozieana Khairuddin, Mohd Harfiz Salehudin, Md. Bazlul Mobin Siddique, Philip Lepun, Wong Sie Chuong

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Structural characterization and mechanical properties of antimicrobial (AM) starch - based films / by Eraricar Salleh, 1978-, Eraricar Sallehi author, Ida Idayu M author author, Nozieana Khairuddin author, International Conference on Boinsaccince and Biotecbniology (2009 : Norway)

Antimicrobial active and smart film with synergical effect of thymol and colour indicator / by Nozieana Khairuddin, 1982-, author, Ida Idayu Muhamad, supervisor, Wan Aizan Wan Abdul Rahman, supervisor, Fakulti Kejuruteraan Kimia dan Kejuruteraan Tenaga

Effect of different drying methods on the morphology, crystallinity, swelling ability and tensile properties of nata de coco by Norhayati Pa'e, Nur Idayu Abd Hamid, Nozieana Khairuddin, Khairul Azly Zahan, Kok, Fook Seng, Bazlul Mobin Siddique, Ida Idayu Muhamad

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Drying characteristics of papaya (carica papaya L) during microwave-vacuum treatment / by Liza Md. Salleh, author, Nozieana Khairuddin, 1982-, author, Ida Idayu Muhamad, author, Nurul Asyikin Md. Zaki, 1982-, author, ASEAN Food Conference (10th: 2007: Selangor)

Effect of Solvent pH, Microwave Power and Extraction Time on Microwave-Assisted Extraction of Hibiscus rosa-sinensis by Yanti Maslina Mohd Jusoh, Amirah Adlina Idris, Nozieana Khairuddin, Dayang Norulfairuz Abang Zaidel, Zanariah Hashim, Nik A N. Mahmooda, Zaki Yamani Zakaria, Ida Idayu Muhamad

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Effects of Microwave Power and Carrier Materials on Anthocyanins, Antioxidants, and Total Phenolic Content of Encapsulated Clitoria ternatea Flower Extract by Nurul Asyikin, Md Zaki, Junaidah, Jai, Mohd Hakim Syuwari, Hasan, Nur Qistina, Mohamad Kamarul Azman, Syafiza, Abd Hashib, Nozieana, Khairuddin, Norashikin, Mat Zain, Nurul Hidayah, Samsulrizal

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Advances in process systems engineering / by Ida Idayu Muhamad author, Eraricar Salleh, 1978-, author, Nozieana Khairuddin, 1982-, author, Yanti Maslina Mohd. Jusoh, author, Abdul Halim Mohd. Yusof, author, Dayang Norulfairuz Abang Zaidel, Azila Abdul Aziz, author, Fadzilah Adibah Abd. Majid, author, Norhafizah Johari, author, Zanariah Hashim, author, C, Dominic Y. Foo, author, Ramlah Abdul Aziz, author, Sivakumar Kumaresan, author, Raymond, Tan, author, Mohamad Roji Sarmidi, author, Rosnani Hisham @ Hasham, author, Saniah Kormin, author