Pengolahan Briket Bio-Arang Berbahan Dasar Kotoran Kambing dan Cangkang Kemiri di Desa Galung Lombok Kecamatan Tinambung, Polewali Mandar by Sulmiyati Sulmiyati, Nur Saidah Said

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Karakteristik Dangke Susu Kerbau dengan Penambahan Crude Papain Kering by Sulmiyati Sulmiyati, Nur Saidah Said

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Perbandingan Kualitas Fisiokimia Kefir Susu Kambing dengan Kefir Susu Sapi (COMPARISON OF PHYSIOCHEMICAL QUALITY OF GOAT MILK KEFIR WITH COW MILK KEFIR) by Sulmiyati Sulmiyati, Nur Saidah Said, Deka Uli Fahrodi, Ratmawati Malaka, Fatma Fatma

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Physicochemical, Microbiology, and Sensory Characterization of Goat Milk Kefir in Various Incubation Time by Sulmiyati Sulmiyati, Nur Saidah Said, Deka Uli Fahrodi, Ratmawati Malaka, Fatma Fatma

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Prevalence of Gastrointestinal Endoparasites of Swamp Buffaloes (Bubalus bubalis) in Polewali Mandar by Hendro Sukoco, Deka Uli Fahrodi, Salmin Salmin, Nur Saidah Said, Marsudi Marsudi, Besse Mahbuba We Tenri Gading

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Molecular characterization of VP1 gene during the foot and mouth disease virus outbreak in East Java, Indonesia, in 2022 by Zayyin Dinana, Suwarno Suwarno, Imam Mustofa, Jola Rahmahani, Kusnoto Kusnoto, Aussie Tahta Maharani, Anisa Lailatul Fitria, Adiana Mutamsari Witaningrum, Firdausy Kurnia Maulana, Nur Saidah Said, Deka Uli Fahrodi, Fedik Abdul Rantam

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