Showing 1 - 3 results of 3 for search 'O P MALAV', query time: 0.02s Refine Results
  1. 1
    Effect of incorporation of calcium lactate on physico-chemical, textural, and sensory properties of restructured buffalo meat loaves

    Effect of incorporation of calcium lactate on physico-chemical, textural, and sensory properties of restructured buffalo meat loaves by A. Irshad, B. D. Sharma, S. R. Ahmed, S. Talukder, O. P. Malav, Ashish Kumar

    Published 2016-02-01
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    Article
  2. 2
    Effect of heat stress on growth, carcass and sensory parameters in synthetic broiler and native cross chicken

    Effect of heat stress on growth, carcass and sensory parameters in synthetic broiler and native cross chicken by KADIMETLA SNEHA, SHAKTI KANT DASH, PREM PRAKASH DUBEY, O P MALAV, PUNEET MALHOTRA

    Published 2024-03-01
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    Article
  3. 3
    Sex determination of cattle meat by polymerase chain reaction amplification of the amelogenin (AMELX/AMELY) gene

    Sex determination of cattle meat by polymerase chain reaction amplification of the amelogenin (AMELX/AMELY) gene by P. Gokulakrishnan, R. R. Kumar, B. D. Sharma, S. K. Mendiratta, D. Sharma, O. P. Malav

    Published 2012-01-01
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