Estimation of Xanthine oxidase activity, related with Nitric oxide (NO) and lipid profile in serum of patients with atherosclerotic diseases by Muthanna O. Hussein

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Comparative study between three-snip punctoplasty with and without mitomycin C in the management of punctal stenosis or occlusion by Ehab Tharwat, Mostafa O Hussein

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Petrophysical Investigation of the Khurmala Formation in Taq Taq Oil Field, Zagros Folded Belt by Fraidoon Rashid, Devan O. Hussein, Hawar A. Zangana

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Analysis and Evaluation of a Quasi-Passive Lower Limb Exoskeleton for Gait Rehabilitation by Niaam Kh. Al-Hayali, Somer M. Nacy, Jumaa S. Chiad, O. Hussein

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A NATIONAL SURVEY OF PERINATAL MORTALITY IN SHEEP AND GOATS IN JORDAN by F. ALDOMY, N. O. HUSSEIN1, L. SAWALHA1, K. KHATATBEH1 AND A. ALDOMY1

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Effect of Different Dietary Betaine Fortifications on Performance, Carcass Traits, Meat Quality, Blood Biochemistry, and Hematology of Broilers Exposed to Various Temperature Patte... by Ahmed A. Al-Sagan, Abdullah H. Al-Yemni, Alaeldein M. Abudabos, Abdulaziz A. Al-Abdullatif, Elsayed O. Hussein

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Prevalence and clinical characteristics of NAFLD in chronic liver disease patients from King Abdulaziz University Hospital, Jeddah by Hind Ibrahim Fallatah, Ammar Al-Dabbagh, Mohammead T Hiejazi, Sulaiman A A Hanbazazah, Ali O Hussein, Majed A Al-Sahafi, Hisham O Akbar

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A Systematic Approach to Stable Grasping of a Two-Finger Robotic Hand Activated by Jamming of Granular Media by Osamah Fakhri, George Youssef, Somer Nacy, Adnan Naji Jameel Al-Tamimi, O. Hussein, Wisam T. Abbood, Oday Ibraheem Abdullah, Nazar Kais AL-Karkhi

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Responses of egg quality sustainability, sensory attributes and lipid profile of eggs and blood to different dietary oil supplementations and storage conditions by Youssef A. Attia, Mohammed A. Al-Harthi, Ahmed A. AL-Sagan, Elsayed O. Hussein, Rashid A. Alhotan, Gamaleldin M. Suliman, Nisreen M. Abdulsalam, Marai J. Olal

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The effects of betaine and nano-emulsified plant-oil supplementation on growth performance and serum biochemistry indices of heat-stressed broiler chickens by Maged A. Al-Garadi, Gamaleldin M. Suliman, Elsayed O. Hussein, Abdullah N. Al-Owaimer, Ayman A. Swelum, Nabil A. Almalamh, Rashed A. Alhotan, Mohammed M. Qaid

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Dietary Cinnamon Bark Affects Growth Performance, Carcass Characteristics, and Breast Meat Quality in Broiler Infected with <i>Eimeria tenella</i> Oocysts by Mohammed M. Qaid, Saud I. Al-Mufarrej, Mahmoud M. Azzam, Maged A. Al-Garadi, Abdulmohsen H. Alqhtani, Abdulaziz A. Al-abdullatif, Elsayed O. Hussein, Gamaleldin M. Suliman

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Effect of water quality on causes of calf mortality in cattle-farm-associated epidemics by M. A. Kamal, M. A. Khalf, Z. A. M. Ahmed, J. A. Eljakee, R. A. Alhotan, M. A. A. Al-Badwi, E. O. Hussein, B. Galik, A. A. Saleh

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Growth performance, blood lipids, and fat digestibility of broilers fed diets supplemented with bile acid and xylanase by M. H. Alzawqari, M. H. Alzawqari, M. Shukry Atta, A. Metwally, S. Selim, M. A. M. Wadaan, I. H. Kim, S. Cho, H. M. Eltahan, H. M. Eltahan, M. Alagawany, R. A. Alhotan, A. R. Al Sulaiman, E. O. Hussein, A. A. Saleh

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