Evaluation of camel rumen content as a feed for broiler chickens by O. J. Makinde, A. M. Abdullahi, G. Mohammed

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CHEMICAL COMPOSITION AND ITS RELATIONSHIP WITH IN VITRO METHANE MITIGATION POTENTIAL OF SELECTED WILD LEGUME SEEDS by Sunday Adewale Okunade, O.A. Olafadehan, M.O. Umunna, O.J. Makinde

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Computational analyses of amino acid molecules of heat shock protein-70 for elucidating its evolutionary diversity and protein interactions in selected farm animals by A. B. Sikiru, O. J. Makinde, E. Opoola, S. K. Omotugba, A. R. Musa

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POTENTIAL OF Entada africana Guill. & Perr. SEED MEAL AS FEED INGREDIENT IN THE DIET OF BROILER CHICKENS by O.J. Makinde, A.J. Ajibade, E. Opoola, A.B. Sikiru, S.A. Okunade

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Antibiotics in broilers chicken production: a review of impacts, challenges and potential alternatives by Olushola John Alabi, O.J. Makinde, S.S.A. Egena, Felix.E. Mbajiorgu, Oluwaseun Adewara

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