Analysis of enniatins and beauvericin by LC-MS/MS in wheat-based products by Oana Stanciu, Cristina Juan, Doina Miere, Felicia Loghin, Jordi Mañes

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Presence of Enniatins and Beauvericin in Romanian Wheat Samples: From Raw Material to Products for Direct Human Consumption by Oana Stanciu, Cristina Juan, Doina Miere, Felicia Loghin, Jordi Mañes

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Study on Trichothecene and Zearalenone Presence in Romanian Wheat Relative to Weather Conditions by Oana Stanciu, Cristina Juan, Houda Berrada, Doina Miere, Felicia Loghin, Jordi Mañes

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Exposure risk management: Personal protective equipment and the risk of accidents occurring during aerosol generating procedures applied to COVID-19 patients. by Ștefan Andrei Neştian, Silviu-Mihail Tiţă, Elena-Sabina Turnea, Oana Stanciu, Vladimir Poroch

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Factors Influencing the Concentration of Certain Liposoluble Components in Cow and Goat Milk: A Review by Anamaria COZMA, Doina MIERE, Lorena FILIP, Roxana BANC, Oana STANCIU, Sanda ANDREI, Felicia LOGHIN

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Benefits of Wine Polyphenols on Human Health: A Review by Roxana Banc, Carmen Socaciu, Doina Miere, Lorena Filip, Anamaria Cozma, Oana Stanciu, Felicia Loghin

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Factors Influencing the Concentration of Certain Liposoluble Components in Cow and Goat Milk: A Review by Anamaria COZMA, Doina MIERE, Lorena FILIP, Roxana BANC, Oana STANCIU, Sanda ANDREI, Felicia LOGHIN

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