Green Tea with Rhubarb Root Reduces Plasma Lipids While Preserving Gut Microbial Stability in a Healthy Human Cohort by Amanda J. Lloyd, MJ Pilar Martinez-Martin, Alina Warren-Walker, Matthew D. Hitchings, Odin M. Moron-Garcia, Alison Watson, Bernardo Villarreal-Ramos, Laura Lyons, Thomas Wilson, Gordon Allison, Manfred Beckmann

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