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  1. 1
    Primary proteolysis of white brined goat cheese monitored by high molarity Tris buffer SDS- PAGE system

    Primary proteolysis of white brined goat cheese monitored by high molarity Tris buffer SDS- PAGE system by Milenko Smiljanić, Mirjana B. Pešić, Miroljub B. Barać, Sladjana P. Stanojević, Snežana T. Jovanović, Ognjen D. Maćej

    Published 2013-08-01
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  2. 2
    The Influence of the Addition of Polyacrylic Hydrogel on the Content of Proteins, Minerals and Trace Elements in Milk Protein Solutions

    The Influence of the Addition of Polyacrylic Hydrogel on the Content of Proteins, Minerals and Trace Elements in Milk Protein Solutions by Aleksandar Ž. Kostić, Miroljub B. Barać, Sladjana P. Stanojević, Časlav M. Lačnjevac, Ognjen D. Maćej, Mirjana D. Stojanović, Mirjana B. Pešić

    Published 2014-01-01
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