In memory of Professor Mario Lucifero by Oreste Franci

Get full text

Growth of Cinta Senese piglets as affected by location of the suckled teat by Martina Bianchi, Anna Acciaioli, Clara Sargentini, Oreste Franci

Get full text

Physico-chemical traits of raw and cooked fillets of rainbow trout (Oncorhynchus mykiss) from different strains and farms by Roberta Martelli, Oreste Franci, Paola Lupi, Filippo Faccenda, Giuliana Parisi

Get full text

Near Infrared Spectroscopy technology for prediction of chemical composition of natural fresh pastures by Silvia Parrini, Anna Acciaioli, Oreste Franci, Carolina Pugliese, Riccardo Bozzi

Get full text

Grazing behaviour of Cinta senese and its crossbreed pigs by Silvia Parrini, Anna Acciaioli, Oreste Franci, Carolina Pugliese, Riccardo Bozzi

Get full text

Seasonal effect on the technological and chemical traits of sheep “ricotta Pistoiese” cheese by Oreste Franci, Antonio Bonelli, Renzo Malvezzi, Lorenzo Giustini, Anna Acciaioli

Get full text

Productivity of Cinta Senese and Large White x Cinta Senese pigs reared outdoors in woodlands and indoors. 2. Slaughter and carcass traits by Gustavo Gandini, Anna Acciaioli, Riccardo Bozzi, Carolina Pugliese, Gustavo Campodoni, Oreste Franci

Get full text

Effect of dietary protein level (as substitution of maize with soybean meal) on growth rate and feed efficiency of the Cinta Senese pig in the growing-fattening period by Oreste Franci, Riccardo Bozzi, Anna Acciaioli, Gustavo Campodoni, Carolina Pugliese, Francesco Sirtori

Get full text

Productivity of Cinta Senese and Large White x Cinta Senese pigs reared outdoor on woodlands and indoor. 1. Growth and somatic development by Gustavo Gandini, Oreste Franci, Riccardo Bozzi, Gustavo Campodoni, Carolina Pugliese, Anna Acciaioli

Get full text

Effect of pasture on chestnut or acorn on fatty acid composition and aromatic profile of fat of Cinta Senese dry-cured ham by Carolina Pugliese, Francesco Sirtori, Jorge Ruiz, Diana Martin, Silvia Parenti, Oreste Franci

Get full text

Total apparent digestibility and nitrogen balance in Cinta Senese pigs: utilization of field bean (Vicia faba l.) by Oreste Franci, Carolina Pugliese, Riccardo Bozzi, Gustavo Campodoni, Lara Pianaccioli, Anna Acciaioli

Get full text

Effect of rearing system on body traits and fillet quality of meagre (Argyrosomus regius, Asso 1801) chilled for a short time by Roberta Martelli, Giuliana Parisi, Paola Lupi, Antonio Bonelli, Antonella Dalle Zotte, Oreste Franci

Get full text

Macronutrient and fatty acid profiles of meagre (Argyrosomus regius) fillets as influenced by harvesting time and boiling by Roberta Martelli, Antonella Dalle Zotte, Antonio Bonelli, Paola Lupi, Oreste Franci, Giuliana Parisi

Get full text

Physical, chemical and technological traits of dry-cured ham of Cinta Senese pigs reared outdoors and indoors by Gustavo Gandini, Francesco Sirtori, Gustavo Campodoni, Riccardo Bozzi, Anna Acciaioli, Oreste Franci, Carolina Pugliese

Get full text

Field bean (Vicia faba var. minor) as a protein feed for growing lambs with and without protected lysine and methionine supplementation by Marco Badii, Arianna Buccioni, Carolina Pugliese, Maria Paola Ponzetta, Oreste Franci, Anna Acciaioli, Mauro Antongiovanni

Get full text

Effect of pasture in oak and chestnut groves on chemical and sensorial traits of cured lard of Cinta Senese pigs by Oreste Franci, Clemente Lopez-Bote, Ana Rey, Silvia Parenti, Stefania D'Adorante, Francesco Sirtori, Carolina Pugliese

Get full text

Characterization of Subcutaneous Fat of Toscano Dry-Cured Ham and Identification of Processing Stage by Multivariate Analysis Approach Based on Volatile Profile by Francesco Sirtori, Chiara Aquilani, Corrado Dimauro, Riccardo Bozzi, Oreste Franci, Luca Calamai, Antonio Pezzati, Carolina Pugliese

Get full text

Effect of replacing a soy diet with Vicia faba and Pisum sativum on performance, meat and fat traits of Cinta Senese pigs by Francesco Sirtori, Alessandro Crovetti, Anna Acciaioli, Antonio Bonelli, Carolina Pugliese, Riccardo Bozzi, Gustavo Campodoni, Oreste Franci

Get full text

Effect of farming system on meat traits of native Massese suckling lamb by Silvia Parrini, Francesco Sirtori, Anna Acciaioli, Valentina Becciolini, Alessandro Crovetti, Antonio Bonelli, Oreste Franci, Riccardo Bozzi

Get full text

Effect of sire breed and rearing system on growth, carcass composition and meat traits of Cinta Senese crossbred pigs by Riccardo Bozzi, Gustavo Campodoni, Anna Acciaioli, Francesco Sirtori, Alessandro Crovetti, Carolina Pugliese, David Meo Zilio, Oreste Franci

Get full text