Effect of average diurnal barn airspace temperatures on prediction of their development during the day by Gustav Chládek, Oto Hanuš, Daniel Falta

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Occurrence and antimicrobial sensitivity in staphylococci isolated from goat, sheep and cow’s milk by Marcela Vyletělová, Oto Hanuš, Renáta Karpíšková, Zora Šťástková

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Effect of barn airspace temperature on composition and technological parameters of bulk milk produced by dairy cows of Czech Fleckvieh and Holstein breeds by Ondřej Polák, Daniel Falta, Oto Hanuš, Gustav Chládek

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A validation of algorithm practicability of the relative synthetic raw milk quality indicator (SQSM) for consistent modification of farmer price by Oto Hanuš, Libor Janů, Marcela Vyletělová, Antonín Macek

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Analyse of relationships between freezing point and selected indicators of udder health state among cow, goat and sheep milk by Oto Hanuš, Václava Genčurová, Josef Kučera, Marcela Vyletělová, Jiří Třináctý

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Differences of some indicators of raw milk properties and especially mineral composition between small ruminants as compared to cows in the Czech Republic by Oto Hanuš, Marcela Vyletělová, Václava Genčurová, Irena Hulová, Hana Landová

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Definition of the overall udder score for the Czech Fleckvieh Cattle by Josef Kučera, Tomáš Kopec, Tao Yong, Oto Hanuš, Jaroslav Kopecký

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Validation of modified milk reference sample in terms of its suitability for infra-red analysis calibration via evaluation of physical properties by Oto Hanuš, Václava Genčurová, Tomáš Kopec, Tao Yong, Libor Janů

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Fatty acids stability in goat yoghurt by Lenka Pecová, Eva Samková, Oto Hanuš, Lucie Hasoňová, Jiří Špička

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Diagnostic use of proficiency testing in dairy laboratory by Oto HANUŠ, Václava GENČUROVÁ, Pavel HERING, Miloš KLIMEŠ, Radoslava JEDELSKÁ

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Metaanalysis of ketosis milk indicators in terms of their threshold estimation by Oto Hanuš, Marcela Vyletělová Klimešová, Gustav Chládek, Petr Roubal, Růžena Seydlová

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Evaluation of development in indirect determination of milk fat free fatty acids in Czech Republic by Oto Hanuš, Eva Samková, Jan Říha, Marcela Vyletělová Klimešová, Petr Roubal

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Some compositional and health indicators of milk quality of dairy cows with higher milk yield at including of selected corn species into feeding ration by Jan Pozdíšek, Oto Hanuš, Kateřina Vaculová, František Mikyska, Jaroslav Kopecký, Radoslava Jedelská

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An Overview of Determination of Milk Fat: Development, Quality Control Measures, and Application by Robert Kala, Eva Samková, Lenka Pecová, Oto Hanuš, Kęstutis Sekmokas, Dalia Riaukienė

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Analyse of the relationship between milk components and reproduction in the Czech Fleckvieh first-calf cows by Jiří Bezdíček, Oto Hanuš, Marek Bjelka, Aleš Dufek, Radoslava Jedelská, Jaroslav Kopecký

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The effect of extended lactation on parameters of Wood’s model of lactation curve in dairy Simmental cows by Tomáš Kopec, Gustav Chládek, Daniel Falta, Josef Kučera, Milan Večeřa, Oto Hanuš

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Somatic Cell Count and Milk Yield Losses in Goats by Oto Hanuš, Petr Roubal, Josef Kučera, Marcela Klimešová, Radoslava Jedelská, Jaroslav Kopecký

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Exploratory analysis of dynamics of frequency distribution of raw cow milk quality indicators in the Czech Republic by Oto Hanuš, Libor Janů, Jens Schuster, Josef Kučera, Marcela Vyletělová, Václava Genčurová

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Reliability of Milk Recording Data Under Conditions of Automatic Milking System by Oto Hanuš, Pavel Hering, Gustav Chládek, Daniel Falta, Petr Roubal, Radoslava Jedelská

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Occurrence of mastitis pathogens in relation to somatic cells by Marcela Vyletělová Klimešová, Oto Hanuš, Lucie Hasoňová, Petr Roubal, Ivan Manga, Ludmila Nejeschlebová

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