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1
Prof. Dr. Ing. Vladimír Kyzlink, DrSc., Dr.h.c. deceased by P. Pipek
Published 2008-02-01
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2
The use of video image analysis for fat content estimation by P. Pipek, J. Jeleníková, L. Sarnovský
Published 2004-03-01
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3
The conformability of two equations for bacterial growth in pork by M. Miyahara, T. Matsumoto, H. Sakurai, P. Pipek
Published 2002-04-01
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4
Influence of high pressure and papain treatment on some aspects of beef meat quality by N. Schenková, M. Šikulová, J. Jeleníková, P. Pipek, M. Marek, M. Voldřich
Published 2004-12-01
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