Low FODMAP diet – Efficacy in managing abdominal symptoms in patients with endometriosis by J. Moore, P.R. Gibson, R. Burgell

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Investigating immune effects of short chain fatty acids in healthy humans by P.A. Gill, J.G. Muir, P.R. Gibson

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Inaccuracy of patient-reported descriptions of and satisfaction with bowel actions in IBS by E. Halmos, J. Biesiekierski, E. Newnham, P.R. Gibson

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Oral α-galactosidase improves gastrointestinal tolerance to a diet high in prebiotic fibre (galacto-oligosaccharides) by C.J. Tuck, K.M. Taylor, J.S. Barrett, P.R. Gibson, J.G. Muir

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Concurrent probiotics as an adjunct to antibiotics in the prevention of diarrhoea: A systematic review relevant to Australia by S.R. Fehily, C.K. Yao, J.D. Godsell, L. Taylor, P.R. Gibson

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Reduced FODMAPS in gluten-free grains may explain the improved symptoms in people with IBS following a gluten-free diet by J.G. Muir, J. Mills, D. Suter, F. Bekes, K. Liels, C.K. Yao, P.R. Gibson

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Ranking fermentability of fibre supplements using a gas-production screening tool by C.K. Yao, A. Rotbart, K. Kalantar-Zadeh, F.R. Dunshea, P.R. Gibson, J.G. Muir

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Fibre utilisation is not defective but colonic epithelial function may be abnormal in quiescent ulcerative colitis by C.K. Yao, R.E. Burgell, K.M. Taylor, J.S. Barrett, A. Asthana, M.G. Ward, P.R. Gibson, J.G. Muir

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Nutritional profile of rodent diets impacts experimental reproducibility in microbiome preclinical research by C. J. Tuck, G. De Palma, K. Takami, B. Brant, A. Caminero, D. E. Reed, J. G. Muir, P. R. Gibson, A. Winterborn, E. F. Verdu, P. Bercik, S. Vanner

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