Levels of fatty acids in the whole body of hens and cocks of the Cobb 500 and Ross 308 hybrid combinations at the end of the fattening period by P. Suchy, E. Strakova, I. Herzig

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Selenium in poultry nutrition: a review by P. Suchý, E. Straková, I. Herzig

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The effect of a diet supplemented with L-carnitine on egg production in pheasant (Phasianus colchicus) by P. Suchý, E. Straková, F. Vitula

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Current use of phytogenic feed additives in animal nutrition: a review by K. Karásková, P. Suchý, E. Straková

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Long-term application of clinoptilolite via the feed of layers and its impact on the chemical composition of long bones of pelvic limb (femur and tibiotarsus) and egg cortex by I. Herzig, E. Strakova, P. Suchy

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Effect of a single dose of iodized fatty acid ester Lipiodol® Ultra-Fluid on egg iodine concentrations and egg production by M. Trckova, B. Pisarikova, P. Suchy, I. Herzig

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Effect of intensive fattening of bulls based on a high-grain diet on growth intensity and biochemical and acid-base parameters of blood by E. Štercová, V. Pažout, E. Straková, P. Suchý

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Effect of melamine and cyanurid acid contaminated diets on blood indicators in broiler chickens by E. Straková, K. Karásková, D. Zapletal, P. Suchý

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Iodine concentrations in porcine blood, urine, and tissues after a single dose of iodised oil by I. Herzig, B. Písaříková, I. Diblíková, P. Suchý

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Variation in fatty acids in chicken meat as a result of a lupin-containing diet by E. Straková, P. Suchý, I. Herzig, P. Hudečková, Š. Ivanko

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Comparison of the content of crude protein and amino acids in the whole bodies of cocks and hens of Ross 308 and Cobb 500 hybrids at the end of fattening by E. Straková, P. Suchý, P. Navrátil, T. Karel, I. Herzig

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Physiological values of some blood indicators in selected dwarf rabbit breeds by V. Šimek, D. Zapletal, E. Straková, A. Pavlík, P. Suchý

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Dietary effects of the inclusion of white lupine seeds and different types of binders on the blood indicators of young Dwarf Lop rabbits by V. Simek, L. Kudelkova, E. Strakova, P. Suchy, D. Zapletal

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Levels of nitrogenous substances and amino acids in bodies of Ross 308 hybrid cocks and hens over the course of rearing by E. Strakova, P. Suchy, P. Navratil, I. Herzig, M. Machacek

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The long-term administration of a clinoptilolite-supplemented feed to layers and its effect on performance, haematological parameters and metabolic profile by E. Straková, P. Suchý, I. Herzig, V. Šerman, N. Mas

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The quality comparison of eggs laid by laying hens kept in battery cages and in a deep litter system by V. Pištěková, M. Hovorka, V. Večerek, E. Straková, P. Suchý

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The effect of a clinoptilolite-based feed supplement on the performance of broiler chickens by P. Suchý, E. Straková, V. Večerek, Z. Klouda, E. Kráčmarová

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Differences between metabolic profiles of egg-type and meat-type hybrid hens by P. Suchý, E. Straková, B. Jarka, J. Thiemel, V. Večerek

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Model trial investigating retention in selected tissues using broiler chicken fed cadmium and humic acid by I. Herzig, M. Navratilova, P. Suchy, V. Vecerek, J. Totusek

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Effects of acetylsalicylic acid on coagulation tests and haptoglobin concentrations in rabbits with permanent transvenous pacing by I. Uhrikova, P. Scheer, J. Hlozkova, P. Suchy, M. Sepsi

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