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CHARACTERIZATION OF THE NUTRITIONAL QUALITY OF THE MEAT IN SOME SPECIES OF CATFISH: A REVIEW REVISIÓN: CARACTERIZACIÓN DE LA CALIDAD NUTRICIONAL DE LA CARNE EN ALGUNAS ESPECIES DE... by Nubia Estella Cruz Casallas, Pablo Emilio Cruz Casallas, Héctor Suárez Mahecha
Published 2012-06-01
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Cryostorage of white cachama (Piaractus orinoquensis) sperm: Effects on cellular, biochemical and ultrastructural parameters by Víctor Mauricio Medina-Robles, Leydy Yasmin Sandoval-Vargas, Roger Oswaldo Suárez-Martínez, Edwin Gómez-Ramírez, Diana Nataly Guaje-Ramírez, Pablo Emilio Cruz-Casallas
Published 2023-04-01
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