Showing 1 - 4 results of 4 for search 'Palmy R. R. Jesudhasan', query time: 0.03s Refine Results
  1. 1
    Ability of Garlic and Ginger Oil to Reduce <i>Salmonella</i> in Post-Harvest Poultry

    Ability of Garlic and Ginger Oil to Reduce <i>Salmonella</i> in Post-Harvest Poultry by Kelsy Robinson, Anna L. F. V. Assumpcao, Komala Arsi, Annie Donoghue, Palmy R. R. Jesudhasan

    Published 2022-10-01
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  2. 2
    Effect of <i>Salmonella</i> Typhimurium Colonization on Microbiota Maturation and Blood Leukocyte Populations in Broiler Chickens

    Effect of <i>Salmonella</i> Typhimurium Colonization on Microbiota Maturation and Blood Leukocyte Populations in Broiler Chickens by Kelsy Robinson, Anna L. F. V. Assumpcao, Komala Arsi, Gisela F. Erf, Annie Donoghue, Palmy R. R. Jesudhasan

    Published 2022-10-01
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  3. 3
    A Multiomic Analysis of Chicken Serum Revealed the Modulation of Host Factors Due to <i>Campylobacter jejuni</i> Colonization and In-Water Supplementation of Eugenol Nanoemulsion

    A Multiomic Analysis of Chicken Serum Revealed the Modulation of Host Factors Due to <i>Campylobacter jejuni</i> Colonization and In-Water Supplementation of Eugenol Nanoemulsion by Basanta R. Wagle, Austin Quach, Seungjun Yeo, Anna L. F. V. Assumpcao, Komala Arsi, Annie M. Donoghue, Palmy R. R. Jesudhasan

    Published 2023-02-01
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  4. 4
    Inclusion of trans-cinnamaldehyde and caprylic acid in feed results in detectable concentrations in the chicken gut and reduces foodborne pathogen carriage

    Inclusion of trans-cinnamaldehyde and caprylic acid in feed results in detectable concentrations in the chicken gut and reduces foodborne pathogen carriage by Joshua M. Lyte, Komala Arsi, Valentina Caputi, Rohana Liyanage, Anna L. Facchetti V. Assumpcao, Palmy R.R. Jesudhasan, Annie M. Donoghue

    Published 2024-02-01
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