Ability of Garlic and Ginger Oil to Reduce <i>Salmonella</i> in Post-Harvest Poultry by Kelsy Robinson, Anna L. F. V. Assumpcao, Komala Arsi, Annie Donoghue, Palmy R. R. Jesudhasan

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Effect of <i>Salmonella</i> Typhimurium Colonization on Microbiota Maturation and Blood Leukocyte Populations in Broiler Chickens by Kelsy Robinson, Anna L. F. V. Assumpcao, Komala Arsi, Gisela F. Erf, Annie Donoghue, Palmy R. R. Jesudhasan

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A Multiomic Analysis of Chicken Serum Revealed the Modulation of Host Factors Due to <i>Campylobacter jejuni</i> Colonization and In-Water Supplementation of Eugenol Nanoemulsion by Basanta R. Wagle, Austin Quach, Seungjun Yeo, Anna L. F. V. Assumpcao, Komala Arsi, Annie M. Donoghue, Palmy R. R. Jesudhasan

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Inclusion of trans-cinnamaldehyde and caprylic acid in feed results in detectable concentrations in the chicken gut and reduces foodborne pathogen carriage by Joshua M. Lyte, Komala Arsi, Valentina Caputi, Rohana Liyanage, Anna L. Facchetti V. Assumpcao, Palmy R.R. Jesudhasan, Annie M. Donoghue

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Evaluating the Effectiveness of Probiotic and Multivalent Vaccination Strategies in Mitigating Bacterial Chondronecrosis with Osteomyelitis Lameness Using a Hybrid Challenge Model by Amanda Anthney, Khawla Alharbi, Ruvindu Perera, Anh Dang Trieu Do, Andi Asnayanti, Reginald Onyema, Sara Reichelt, Antoine Meuter, Palmy R. R. Jesudhasan, Adnan A. K. Alrubaye

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Electron-Beam-Killed <i>Staphylococcus</i> Vaccine Reduced Lameness in Broiler Chickens by Anna L. F. V. Assumpcao, Komala Arsi, Andi Asnayanti, Khawla S. Alharbi, Anh D. T. Do, Quentin D. Read, Ruvindu Perera, Abdulkarim Shwani, Amer Hasan, Suresh D. Pillai, Robin C. Anderson, Annie M. Donoghue, Douglas D. Rhoads, Palmy R. R. Jesudhasan, Adnan A. K. Alrubaye

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