The Athena Domus at Apollonia (Albania): A Reassessment by Elda OMARI, Paolo BONINI

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Protein hydrolysates enhance recovery from drought stress in tomato plants: phenomic and metabolomic insights by Marzia Leporino, Youssef Rouphael, Paolo Bonini, Paolo Bonini, Giuseppe Colla, Giuseppe Colla, Mariateresa Cardarelli

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Editorial: Characterization of biostimulants used in agriculture: A step towards sustainable and safe foods by Giuseppe Mannino, Cinzia M. Bertea, Paolo Bonini

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A response surface methodology approach to improve nitrogen use efficiency in maize by an optimal mycorrhiza-to-Bacillus co-inoculation rate by Paola Ganugi, Andrea Fiorini, Gabriele Rocchetti, Paolo Bonini, Vincenzo Tabaglio, Luigi Lucini

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A Vegetal Biopolymer-Based Biostimulant Promoted Root Growth in Melon While Triggering Brassinosteroids and Stress-Related Compounds by Luigi Lucini, Youssef Rouphael, Mariateresa Cardarelli, Paolo Bonini, Claudio Baffi, Giuseppe Colla

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Changes of Milk Metabolomic Profiles Resulting from a Mycotoxins-Contaminated Corn Silage Intake by Dairy Cows by Gabriele Rocchetti, Francesca Ghilardelli, Paolo Bonini, Luigi Lucini, Francesco Masoero, Antonio Gallo

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Production of Indole Auxins by <i>Enterobacter</i> sp. Strain P-36 under Submerged Conditions by Francesca Luziatelli, Francesca Melini, Paolo Bonini, Valentina Melini, Veronica Cirino, Maurizio Ruzzi

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Organic Fertilizer Sources Distinctively Modulate Productivity, Quality, Mineral Composition, and Soil Enzyme Activity of Greenhouse Lettuce Grown in Degraded Soil by Mariateresa Cardarelli, Antonio El Chami, Paola Iovieno, Youssef Rouphael, Paolo Bonini, Giuseppe Colla

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Metabolomic Responses of Maize Shoots and Roots Elicited by Combinatorial Seed Treatments With Microbial and Non-microbial Biostimulants by Youssef Rouphael, Luigi Lucini, Begoña Miras-Moreno, Giuseppe Colla, Paolo Bonini, Mariateresa Cardarelli

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Protein Hydrolysate Stimulates Growth in Tomato Coupled With N-Dependent Gene Expression Involved in N Assimilation by Francesco Sestili, Youssef Rouphael, Mariateresa Cardarelli, Anna Pucci, Paolo Bonini, Renaud Canaguier, Giuseppe Colla

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Biostimulant Action of Protein Hydrolysates: Unraveling Their Effects on Plant Physiology and Microbiome by Giuseppe Colla, Lori Hoagland, Maurizio Ruzzi, Mariateresa Cardarelli, Paolo Bonini, Renaud Canaguier, Youssef Rouphael

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Optimization of the growth conditions through response surface methodology and metabolomics for maximizing the auxin production by Pantoea agglomerans C1 by Francesca Melini, Francesca Melini, Francesca Luziatelli, Paolo Bonini, Anna Grazia Ficca, Valentina Melini, Maurizio Ruzzi

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Yield and Nutritional Quality of Vesuvian Piennolo Tomato PDO as Affected by Farming System and Biostimulant Application by Gianluca Caruso, Stefania De Pascale, Eugenio Cozzolino, Antonio Cuciniello, Vincenzo Cenvinzo, Paolo Bonini, Giuseppe Colla, Youssef Rouphael

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Plant Performance and Metabolomic Profile of Loquat in Response to Mycorrhizal Inoculation, <i>Armillaria mellea</i> and Their Interaction by Amelia Camprubi, Jimena Solari, Paolo Bonini, Francesc Garcia-Figueres, Fabrizio Colosimo, Veronica Cirino, Luigi Lucini, Cinta Calvet

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The Hierarchical Contribution of Organic vs. Conventional Farming, Cultivar, and Terroir on Untargeted Metabolomics Phytochemical Profile and Functional Traits of Tomato Fruits by Gabriele Rocchetti, Biancamaria Senizza, Gokhan Zengin, Paolo Bonini, Luana Bontempo, Federica Camin, Federica Camin, Marco Trevisan, Luigi Lucini

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Plant-Based Biostimulant as Sustainable Alternative to Synthetic Growth Regulators in Two Sweet Cherry Cultivars by Boris Basile, Natalie Brown, José Miguel Valdes, Mariateresa Cardarelli, Pasquale Scognamiglio, Alessandro Mataffo, Youssef Rouphael, Paolo Bonini, Giuseppe Colla

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A Microbial-Based Biostimulant Enhances Sweet Pepper Performance by Metabolic Reprogramming of Phytohormone Profile and Secondary Metabolism by Paolo Bonini, Youssef Rouphael, Begoña Miras-Moreno, Byungha Lee, Mariateresa Cardarelli, Gorka Erice, Veronica Cirino, Luigi Lucini, Giuseppe Colla

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The Functional Profile and Antioxidant Capacity of Tomato Fruits Are Modulated by the Interaction between Microbial Biostimulants, Soil Properties, and Soil Nitrogen Status by Paola Ganugi, Andrea Fiorini, Vincenzo Tabaglio, Federico Capra, Gokhan Zengin, Paolo Bonini, Tito Caffi, Edoardo Puglisi, Marco Trevisan, Luigi Lucini

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An Endophytic Fungi-Based Biostimulant Modulates Volatile and Non-Volatile Secondary Metabolites and Yield of Greenhouse Basil (<i>Ocimum basilicum</i> L.) through Variable Mechani... by Sergio Saia, Giandomenico Corrado, Paola Vitaglione, Giuseppe Colla, Paolo Bonini, Maria Giordano, Emilio Di Stasio, Giampaolo Raimondi, Raffaele Sacchi, Youssef Rouphael

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A Genetic and Metabolomic Perspective on the Production of Indole-3-Acetic Acid by Pantoea agglomerans and Use of Their Metabolites as Biostimulants in Plant Nurseries by Francesca Luziatelli, Anna Grazia Ficca, Paolo Bonini, Rosario Muleo, Lorenzo Gatti, Massimiliano Meneghini, Michele Tronati, Francesca Melini, Francesca Melini, Maurizio Ruzzi

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