Will recent world events shift policy-makers’ focus from sustainable agriculture to intensive and competitive agriculture? by Giuseppe Timpanaro, Alessandro Scuderi, Paolo Guarnaccia, Vera Teresa Foti

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Innovation in crop rotations for sustainable integrated crop-livestock systems: The case of a typical semi-arid Mediterranean area by Paolo Guarnaccia, Giuseppe Timpanaro, Salvatore Incardona, Vera Teresa Foti, Mariarita Cammarata

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The sustainability role in the purchasing choice of agri-food products in the United Arab Emirates and Italy by Giuseppe Timpanaro, Paolo Guarnaccia, Silvia Zingale, Vera Teresa Foti, Alessandro Scuderi

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Proposal of a Bioregional Strategic Framework for a Sustainable Food System in Sicily by Paolo Guarnaccia, Silvia Zingale, Alessandro Scuderi, Ezio Gori, Vincenzo Santiglia, Giuseppe Timpanaro

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Elucidation of the Lipid Composition of Hemp (<i>Cannabis sativa</i> L.) Products by Means of Gas Chromatography and Ultra-High Performance Liquid Chromatography Coupled to Mass Sp... by Paola Arena, Francesca Rigano, Paolo Guarnaccia, Paola Dugo, Luigi Mondello, Emanuela Trovato

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Factors Affecting the Nutritional, Health, and Technological Quality of Durum Wheat for Pasta-Making: A Systematic Literature Review by Silvia Zingale, Alfio Spina, Carlo Ingrao, Biagio Fallico, Giuseppe Timpanaro, Umberto Anastasi, Paolo Guarnaccia

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Adoption of Cereal–Legume Double Cropping toward More Sustainable Organic Systems in the Mediterranean Area by Danilo Scordia, Paolo Guarnaccia, Francesca Calderone, Aurora Maio, Tommaso La Malfa, Aurelio Scavo, Fabio Gresta

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Development of a Novel Microwave Distillation Technique for the Isolation of <i>Cannabis sativa</i> L. Essential Oil and Gas Chromatography Analyses for the Comprehensive Character... by Giuseppe Micalizzi, Filippo Alibrando, Federica Vento, Emanuela Trovato, Mariosimone Zoccali, Paolo Guarnaccia, Paola Dugo, Luigi Mondello

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Pasture quality and cheese traceability index of Ragusano PDO cheese by Venera Copani, Paolo Guarnaccia, Luisa Biondi, Salvatore Calà Lesina, Stefania Longo, Giorgio Testa, Salvatore L. Cosentino

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Analysis of Relationships and Sustainability Performance in Organic Agriculture in the United Arab Emirates and Sicily (Italy) by Khalid Butti Al Shamsi, Paolo Guarnaccia, Salvatore Luciano Cosentino, Cherubino Leonardi, Paolo Caruso, Giuseppe Stella, Giuseppe Timpanaro

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Effect of Bio-Herbicide Application on Durum Wheat Quality: From Grain to Bread Passing through Wholemeal Flour by Umberto Anastasi, Alfio Spina, Paolo Guarnaccia, Michele Canale, Rosalia Sanfilippo, Silvia Zingale, Giorgio Spina, Andrea Comparato, Alessandra Carrubba

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Agronomic Strategies for Sustainable Cotton Production: A Systematic Literature Review by Giuseppe Salvatore Vitale, Aurelio Scavo, Silvia Zingale, Teresa Tuttolomondo, Carmelo Santonoceto, Gaetano Pandino, Sara Lombardo, Umberto Anastasi, Paolo Guarnaccia

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Phytochemical Characterization of <i>Rhus coriaria</i> L. Extracts by Headspace Solid-Phase Micro Extraction Gas Chromatography, Comprehensive Two-Dimensional Liquid Chromatography... by Katia Arena, Emanuela Trovato, Francesco Cacciola, Ludovica Spagnuolo, Elisa Pannucci, Paolo Guarnaccia, Luca Santi, Paola Dugo, Luigi Mondello, Laura Dugo

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Sicilian Rivet Wheat Landraces: Grain Characteristics and Technological Quality of Flour and Bread by Alfio Spina, Paolo Guarnaccia, Michele Canale, Rosalia Sanfilippo, Michele Bizzini, Sebastiano Blangiforti, Silvia Zingale, Angela Roberta Lo Piero, Maria Allegra, Angelo Sicilia, Carmelo Nicotra, Umberto Anastasi

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