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Protection of cells against oxidative stress by nanomolar levels of hydroxyflavones indicates a new type of intracellular antioxidant mechanism. by Emanuele Lombardo, Cristian Sabellico, Jan Hájek, Veronika Staňková, Tomáš Filipský, Valentina Balducci, Paolo De Vito, Stefano Leone, Eugenia I Bavavea, Ilaria Proietti Silvestri, Giuliana Righi, Paolo Luly, Luciano Saso, Paolo Bovicelli, Jens Z Pedersen, Sandra Incerpi
Published 2013-01-01
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