Effect of Breed on Fatty Acid Composition of Meat and Subcutaneous Adipose Tissue of Light Lambs by Katarina Budimir, Massimo Mozzon, Marco Toderi, Paride D’Ottavio, Maria Federica Trombetta

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The Effect of Cover Crops on Soil Water Balance in Rain-Fed Conditions by Đorđe Krstić, Svetlana Vujić, Goran Jaćimović, Paride D’Ottavio, Zoran Radanović, Pero Erić, Branko Ćupina

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Management of a Mediterranean Forage/Cereal-Based Cropping System: An Ecosystem Service Multisectoral Analysis in the Perspective of Climate Change by Matteo Francioni, Laura Trozzo, Nora Baldoni, Marco Toderi, Marco Bianchini, Ayaka Wenhong Kishimoto-Mo, Paride D’Ottavio

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Soil respiration dynamics in forage-based and cereal-based cropping systems in central Italy by Matteo Francioni, Roberto Lai, Paride D'Ottavio, Laura Trozzo, Ayaka W. Kishimoto-Mo, Katarina Budimir, Nora Baldoni, Marco Toderi

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