Showing 1 - 14 results of 14 for search 'Patryk Nowakowski', query time: 0.04s
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Health risk assessment of exposure to toxic elements resulting from consumption of dried wild-grown mushrooms available for sale. by Karolina Orywal, Katarzyna Socha, Patryk Nowakowski, Wojciech Zoń, Piotr Kaczyński, Barbara Mroczko, Bożena Łozowicka, Maciej Perkowski
Published 2021-01-01
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Adherence to Mediterranean Diet and Selected Lifestyle Elements among Young Women with Type 1 Diabetes Mellitus from Northeast Poland: A Case-Control COVID-19 Survey by Monika Grabia, Anna Puścion-Jakubik, Renata Markiewicz-Żukowska, Joanna Bielecka, Anita Mielech, Patryk Nowakowski, Katarzyna Socha
Published 2021-04-01
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Identifying the Food Sources of Selected Minerals for the Adult European Population among Rice and Rice Products by Joanna Bielecka, Renata Markiewicz-Żukowska, Patryk Nowakowski, Anna Puścion-Jakubik, Monika Grabia, Anita Mielech, Jolanta Soroczyńska, Katarzyna Socha
Published 2021-05-01
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The Nutritional and Health Effects of the COVID-19 Pandemic on Patients with Diabetes Mellitus by Monika Grabia, Renata Markiewicz-Żukowska, Anna Puścion-Jakubik, Joanna Bielecka, Patryk Nowakowski, Krystyna Gromkowska-Kępka, Konrad Mielcarek, Katarzyna Socha
Published 2020-09-01
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Content of Toxic Elements in 12 Groups of Rice Products Available on Polish Market: Human Health Risk Assessment by Joanna Bielecka, Renata Markiewicz-Żukowska, Patryk Nowakowski, Monika Grabia, Anna Puścion-Jakubik, Konrad Mielcarek, Krystyna Joanna Gromkowska-Kępka, Jolanta Soroczyńska, Katarzyna Socha
Published 2020-12-01
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Assessment of the Safe Consumption of Nuts in Terms of the Content of Toxic Elements with Chemometric Analysis by Joanna Bielecka, Anna Puścion-Jakubik, Renata Markiewicz-Żukowska, Jolanta Soroczyńska, Patryk Nowakowski, Monika Grabia, Konrad Mielcarek, Klaudia Przebierowska, Klaudia Kotowska, Katarzyna Socha
Published 2021-10-01
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Nuts as a Dietary Enrichment with Selected Minerals—Content Assessment Supported by Chemometric Analysis by Renata Markiewicz-Żukowska, Anna Puścion-Jakubik, Monika Grabia, Jakub Perkowski, Patryk Nowakowski, Joanna Bielecka, Jolanta Soroczyńska, Grzegorz Kańgowski, Jakub M. Bołtryk, Katarzyna Socha
Published 2022-10-01
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Proximal Composition and Nutritive Value of Raw, Smoked and Pickled Freshwater Fish by Konrad Mielcarek, Anna Puścion-Jakubik, Krystyna J. Gromkowska-Kępka, Jolanta Soroczyńska, Sylwia K. Naliwajko, Renata Markiewicz-Żukowska, Justyna Moskwa, Patryk Nowakowski, Maria H. Borawska, Katarzyna Socha
Published 2020-12-01
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Chemical Composition and Protective Effect of Young Barley (<i>Hordeum vulgare</i> L.) Dietary Supplements Extracts on UV-Treated Human Skin Fibroblasts in In Vitro Studies by Krystyna Joanna Gromkowska-Kępka, Renata Markiewicz-Żukowska, Patryk Nowakowski, Sylwia Katarzyna Naliwajko, Justyna Moskwa, Anna Puścion-Jakubik, Joanna Bielecka, Monika Grabia, Konrad Mielcarek, Jolanta Soroczyńska, Katarzyna Socha
Published 2021-08-01
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Comparison of Zinc, Copper and Selenium Content in Raw, Smoked and Pickled Freshwater Fish by Konrad Mielcarek, Anna Puścion-Jakubik, Krystyna J. Gromkowska-Kępka, Jolanta Soroczyńska, Elżbieta Karpińska, Renata Markiewicz-Żukowska, Sylwia K. Naliwajko, Justyna Moskwa, Patryk Nowakowski, Maria H. Borawska, Katarzyna Socha
Published 2020-08-01
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Intake of Antioxidant Vitamins and Minerals in Relation to Body Composition, Skin Hydration and Lubrication in Young Women by Anna Puścion-Jakubik, Renata Markiewicz-Żukowska, Sylwia K. Naliwajko, Krystyna J. Gromkowska-Kępka, Justyna Moskwa, Monika Grabia, Anita Mielech, Joanna Bielecka, Elżbieta Karpińska, Konrad Mielcarek, Patryk Nowakowski, Katarzyna Socha
Published 2021-07-01
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Consumption of Food Supplements during the Three COVID-19 Waves in Poland—Focus on Zinc and Vitamin D by Anna Puścion-Jakubik, Joanna Bielecka, Monika Grabia, Anita Mielech, Renata Markiewicz-Żukowska, Konrad Mielcarek, Justyna Moskwa, Sylwia K. Naliwajko, Jolanta Soroczyńska, Krystyna J. Gromkowska-Kępka, Patryk Nowakowski, Katarzyna Socha
Published 2021-09-01
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