Bioactive Compounds from Macroalgae in the New Millennium: Implications for Neurodegenerative Diseases by Mariana Barbosa, Patrícia Valentão, Paula B. Andrade

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Polyphenols from Brown Seaweeds (Ochrophyta, Phaeophyceae): Phlorotannins in the Pursuit of Natural Alternatives to Tackle Neurodegeneration by Mariana Barbosa, Patrícia Valentão, Paula B. Andrade

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Biologically Active Oxylipins from Enzymatic and Nonenzymatic Routes in Macroalgae by Mariana Barbosa, Patrícia Valentão, Paula B. Andrade

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Phlorotannins: Towards New Pharmacological Interventions for Diabetes Mellitus Type 2 by Graciliana Lopes, Paula B. Andrade, Patrícia Valentão

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Chemical Diversity and Biological Properties of Secondary Metabolites from Sea Hares of Aplysia Genus by Renato B. Pereira, Paula B. Andrade, Patrícia Valentão

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Nano- and Microdelivery Systems for Marine Bioactive Lipids by David M. Pereira, Patrícia Valentão, Paula B. Andrade

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HPLC–DAD of phenolics in bryophytes Lunularia cruciata, Brachytheciastrum velutinum and Kindbergia praelonga by NEBOJSA JOCKOVIC, PAULA B. ANDRADE, PATRÍCIA VALENTÃO, MARKO SABOVLJEVIC

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Antifungal activity of phlorotannins against dermatophytes and yeasts: approaches to the mechanism of action and influence on Candida albicans virulence factor. by Graciliana Lopes, Eugénia Pinto, Paula B Andrade, Patrícia Valentão

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Alternative and Efficient Extraction Methods for Marine-Derived Compounds by Clara Grosso, Patrícia Valentão, Federico Ferreres, Paula B. Andrade

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Bioactive Marine Drugs and Marine Biomaterials for Brain Diseases by Clara Grosso, Patrícia Valentão, Federico Ferreres, Paula B. Andrade

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Is nitric oxide decrease observed with naphthoquinones in LPS stimulated RAW 264.7 macrophages a beneficial property? by Brígida R Pinho, Carla Sousa, Patrícia Valentão, Paula B Andrade

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Anti-Inflammatory Potential of Monogalactosyl Diacylglycerols and a Monoacylglycerol from the Edible Brown Seaweed Fucus spiralis Linnaeus by Graciliana Lopes, Georgios Daletos, Peter Proksch, Paula B. Andrade, Patrícia Valentão

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Cytotoxicity of areca catechu nut (betel nut) in BV-2 microglial cells and impact of areca alkaloids by Bárbara Botelho-da-Cruz, Paula B. Andrade, Nelson G. M. Gomes

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Phenolics: From Chemistry to Biology by David M. Pereira, Patrícia Valentão, José A. Pereira, Paula B. Andrade

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Marine-Derived Leads as Anticancer Candidates by Disrupting Hypoxic Signaling through Hypoxia-Inducible Factors Inhibition by Maria Rita Garcia, Paula B. Andrade, Florence Lefranc, Nelson G. M. Gomes

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A Pipeline for Natural Small Molecule Inhibitors of Endoplasmic Reticulum Stress by Daniela Correia da Silva, Patrícia Valentão, Paula B. Andrade, David M. Pereira

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Glutathione and the Antioxidant Potential of Binary Mixtures with Flavonoids: Synergisms and Antagonisms by Patrícia Valentão, Paula B. Andrade, Renato B. Pereira, Andreia Costa, Carla Sousa

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Double the Chemistry, Double the Fun: Structural Diversity and Biological Activity of Marine-Derived Diketopiperazine Dimers by Nelson G. M. Gomes, Renato B. Pereira, Paula B. Andrade, Patrícia Valentão

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Unravelling the bioherbicide potential of Eucalyptus globulus Labill: Biochemistry and effects of its aqueous extract. by Carolina G Puig, Manuel J Reigosa, Patrícia Valentão, Paula B Andrade, Nuria Pedrol

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Exploring Montagu’s crab: Primary and secondary metabolites and enzyme inhibition by Andreia P. Oliveira, Ana C. Lopes, Mara Silva, Paula B. Andrade, Patrícia Valentão

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