Thermal biology and swimming performance of Atlantic cod (Gadus morhua) and haddock (Melanogrammus aeglefinus) by Tommy Norin, Paula Canada, Jason A. Bailey, A. Kurt Gamperl

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Dietary inclusion of blood hydrolysates affects muscle growth in European seabass (Dicentrarchus labrax) by Cristina Velasco, Daniela Resende, Daniela Resende, Daniela Resende, Beatriz Oliveira, Beatriz Oliveira, Paula Canada, Paula Canada, Miguel Pereira, Carlos Pereira, Manuela Pintado, Luisa M. P. Valente, Luisa M. P. Valente

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Replacement of fish oil by alternative n-3 LC-PUFA rich lipid sources in diets for European sea bass (Dicentrarchus labrax) by Alexandra Marques, Paula Canada, Paula Canada, Cátia Costa, Ana Basto, Ana Basto, Fátima Piloto, Maria Antónia Salgado, Maria Antónia Salgado, Helena Abreu, Jorge Dias, Jorge Dias, Luisa M. P. Valente, Luisa M. P. Valente

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Elemental Fingerprinting of Wild and Farmed Fish Muscle to Authenticate and Validate Production Method by Renato Mamede, Irina A. Duarte, Isabel Caçador, Patrick Reis-Santos, Rita P. Vasconcelos, Carla Gameiro, Paula Canada, Pedro Ré, Susanne E. Tanner, Vanessa F. Fonseca, Bernardo Duarte

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