Confinamento como ferramenta para incremento na produção e na qualidade da carne de ovinos / Containment as “tool” to increase in the production and quality of the meat of sheep... by Paula Maria Zanette, Mikael Neumann

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CHARACTERISTICS OF CATTLE CARCASS AND DIGESTIBILITY OF MAIZE (Zea mays L.) SILAGE WITH ADDED SUGAR OR BACTERIAL INOCULANTS by PAULA MARIA ZANETTE, MIKAEL NEUMANN, ITACIR SANDINI, FABIANO MARAFON, FLÁVIA NESI MARIA, MAILSON POCZYNEK

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VALOR NUTRICIONAL E PERDAS DURANTE A FERMENTAÇÃO DE SILAGENS DE MILHO COM AÇÚCAR OU INOCULANTE by PAULA MARIA ZANETTE, MIKAEL NEUMANN, MARCUS VENTURA FARIA, ROBSON KYOSHI UENO, FABIANO MARAFON, THOMER DURMAN

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ECONOMIC RESPONSE OF THE USE OF DIFFERENT ADDITIVES ON MAIZE SILAGE (Zea mays L.) IN THE SYSTEM OF FINISHING CATTLE IN CONFINEMENT by PAULA MARIA ZANETTE, MIKAEL NEUMANN, ROBSON KYOSHI UENO, EDUARDO PLETZ, MATEUS POCZYNEK, LARISSA KRIZONOSKI CESCON

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VEGETATIVE AND QUALITATIVE PERFORMANCE OF FORAGE SORGHUM (Sorghum bicolor X Sorghum sudanense) CULTIVATED IN CUTTING MANAGEMENT by MIKAEL NEUMANN, JOÃO RESTLE, ALEXANDRE NUNES MOTTA DE SOUZA, LUIZ GIOVANI DE PELLEGRINI, PAULA MARIA ZANETTE, JOSÉ LAERTE NORNBERG, ITACIR ELOI SANDINI

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