Showing 1 - 10 results of 10 for search 'Pavol TREBICHALSKÝ', query time: 0.04s Refine Results
  1. 1
    THE CADMIUM INTAKE OF SELECTED LEGUMES IN MODEL CONDITIONS

    THE CADMIUM INTAKE OF SELECTED LEGUMES IN MODEL CONDITIONS by Pavol Trebichalský, Radovan Stanovič, Július Árvay, Ľuboš Harangozo

    Published 2012-12-01
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  2. 2
    The content of mercury in various types of cereals that were grown in the model conditions

    The content of mercury in various types of cereals that were grown in the model conditions by Ľuboš Harangozo, Miriam Kopernická, Janette Musilová, Pavol Trebichalský

    Published 2016-01-01
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  3. 3
    Herbicidal effect in relation to the accumulation of macroelements and its regulation by regulators of polyamine synthesis

    Herbicidal effect in relation to the accumulation of macroelements and its regulation by regulators of polyamine synthesis by Pavol Trebichalský, Tomáš Tóth, Daniel Bajčan, Alena Vollmannová, Petra Kavalcová

    Published 2016-01-01
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  4. 4
    THE EFFECT OF RATIONALIZATION OF GROWING SYSTEMS ON INTAKE OF IRON, POTASSIUM INTO BARLEY GRAIN

    THE EFFECT OF RATIONALIZATION OF GROWING SYSTEMS ON INTAKE OF IRON, POTASSIUM INTO BARLEY GRAIN by Pavol Trebichalsky, Juliana Molnarova, Peter Lazor, Tomas Toth, Julius Arvay

    Published 2013-09-01
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  5. 5
    Content of total polyphenols and antioxidant activity in selected varieties of onion (Allium cepa L.)

    Content of total polyphenols and antioxidant activity in selected varieties of onion (Allium cepa L.) by Petra Kavalcová, Judita Bystrická, Pavol Trebichalský, Miriama Kopernická, Miroslava Hrstková, Marianna Lenková

    Published 2015-12-01
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  6. 6
    Antioxidant properties, total phenolic and total flavonoid content of the Slovak white wines – welschriesling and chardonnay

    Antioxidant properties, total phenolic and total flavonoid content of the Slovak white wines – welschriesling and chardonnay by Daniel Bajčan, Július Árvay, Alena Vollmannová, Judita Bystrická, Pavol Trebichalský, Ľuboš Harangozo, Vladimír Šimanský

    Published 2017-01-01
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  7. 7
    Copper content in cereals grown in the model condition

    Copper content in cereals grown in the model condition by Ľuboš Harangozo, Peter Lazor, Miriama Kopernická, Pavol Trebichalský, Janette Musilová, Július Árvay, Daniel Bajčan

    Published 2017-01-01
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  8. 8
    Antioxidant potential of spinach, peas and sweet corn in relation to freezing period

    Antioxidant potential of spinach, peas and sweet corn in relation to freezing period by Daniel BAJČAN, Ján TOMÁŠ, Gabriela UHLÍŘOVÁ, Július ÁRVAY, Pavol TREBICHALSKÝ, Radovan STANOVIČ, Vladimír ŠIMANSKÝ

    Published 2013-12-01
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  9. 9
    Phenolic contents, antioxidant activity and colour density of Slovak Pinot Noir wines

    Phenolic contents, antioxidant activity and colour density of Slovak Pinot Noir wines by Natália ČERYOVÁ, Daniel BAJČAN, Judita LIDIKOVÁ, Marek ŠNIRC, Pavol TREBICHALSKÝ, Janka BERESECKÁ, Jarmila HORVÁTHOVÁ

    Published 2021-11-01
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  10. 10
    Antioxidant activity, phenolic content and colour of the Slovak cabernet sauvignon wines

    Antioxidant activity, phenolic content and colour of the Slovak cabernet sauvignon wines by Daniel Bajčan, Alena Vollmannová, Vladimír Šimanský, Judita Bystrická, Pavol Trebichalský, Július Árvay Július Árvay, Peter Czako

    Published 2016-01-01
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