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Elevated non-esterified fatty acid concentrations during bovine oocyte maturation compromise early embryo physiology. by Veerle Van Hoeck, Roger G Sturmey, Pablo Bermejo-Alvarez, Dimitrios Rizos, Alfonso Gutierrez-Adan, Henry J Leese, Peter E J Bols, Jo L M R Leroy
Published 2011-01-01
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