Peter Kump

Peter Clark Kump (October 22, 1937 – June 7, 1995) was an American figure in the culinary arts. The founder of Peter Kump’s New York Cooking School, he also co-founded the James Beard Foundation with Julia Child. Provided by Wikipedia
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  1. 1
    Sulphur and chlorine content in forages from defined region

    Sulphur and chlorine content in forages from defined region by Marija RAJČEVIČ, Anton ILC, Peter KUMP, Marijan NEČEMER

    Published 2000-11-01
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  2. 2
    The content of minerals in Slovenian organic and conventional produced fruits, herbs and vegetables

    The content of minerals in Slovenian organic and conventional produced fruits, herbs and vegetables by Manca KNAP, Marijan NEČEMER, Peter KUMP, Klemen POTOČNIK, Rajko VIDRIH

    Published 2015-12-01
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  3. 3
    The sulphur and chlorine contents of grass and maize silage

    The sulphur and chlorine contents of grass and maize silage by Marija RAJČEVIČ, Alojz VIDIC, Pavel KUBA, Marijan NEČEMER, Peter KUMP

    Published 2001-12-01
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  4. 4
    Characterization of Slovenian Apples with Respect to Their Botanical and Geographical Origin and Agricultural Production Practice

    Characterization of Slovenian Apples with Respect to Their Botanical and Geographical Origin and Agricultural Production Practice by Karmen Bizjak Bat, Rajko Vidrih, Marijan Nečemer, Branka Mozetič Vodopivec, Ines Mulič, Peter Kump, Nives Ogrinc

    Published 2012-01-01
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