Erakusten 1 - 20 emaitzak -- 37 bilaketa honetara 'Petko Denev', Bilaketaren denbora: 0,06s
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Biologically Active Compounds from Probiotic Microorganisms and Plant Extracts Used as Biopreservatives nork Desislava Teneva, Petko Denev
Argitaratua 2023-07-01
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Validation of HPLC Method for Analysis of Gamma-Aminobutyric and Glutamic Acids in Plant Foods and Medicinal Plants nork Daniela Pencheva, Desislava Teneva, Petko Denev
Argitaratua 2022-12-01
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Antioxidant Activity of Some Edible Flowers Water Extracts from Bulgaria nork Dorina PETKOVA, Dasha MIHAYLOVA, Petko DENEV, Albert KRASTANOV
Argitaratua 2020-05-01
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Phytochemical Characterization of Purple Coneflower Roots (<i>Echinacea purpurea</i> (L.) Moench.) and Their Extracts nork Ani Petrova, Manol Ognyanov, Nadezhda Petkova, Petko Denev
Argitaratua 2023-05-01
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Antioxidant activity of red beet juices obtained after microwave and thermal pretreatments nork Anton Slavov, Vasil Karagyozov, Petko Denev, Maria Kratchanova, Christo Kratchanov
Argitaratua 2013-04-01
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<i>Echinacea</i> Species Cultivated in Bulgaria as a Source of Chicoric and Caftaric Acids nork Maria Vlasheva, Mariana Katsarova, Ana Dobreva, Anatolii Dzhurmanski, Petko Denev, Stela Dimitrova
Argitaratua 2024-09-01
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Addition of Medicinal Plants Increases Antioxidant Activity, Color, and Anthocyanin Stability of Black Chokeberry (<i>Aronia melanocarpa</i>) Functional Beverages nork Desislava Teneva, Daniela Pencheva, Ani Petrova, Manol Ognyanov, Yordan Georgiev, Petko Denev
Argitaratua 2022-01-01
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Modelling of Malt Mixture for the Production of Wort with Increased Biological Value nork Vesela Shopska, Desislava Teneva, Rositsa Denkova-Kostova, Kristina Ivanova, Petko Denev, Georgi Kostov
Argitaratua 2022-07-01
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Black Chokeberry (Aronia melanocarpa (Michx.) Elliot) Fruits and Functional Drinks Differ Significantly in Their Chemical Composition and Antioxidant Activity nork Petko Denev, Maria Kratchanova, Ivalina Petrova, Daniela Klisurova, Yordan Georgiev, Manol Ognyanov, Irina Yanakieva
Argitaratua 2018-01-01
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Comparative Study on Phenolic Content and Antioxidant Activity of Different Malt Types nork Vesela Shopska, Rositsa Denkova-Kostova, Mina Dzhivoderova-Zarcheva, Desislava Teneva, Petko Denev, Georgi Kostov
Argitaratua 2021-07-01
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Aromatized Wine-Type Beverages with Added Byproducts of Essential Rose Oil Industry nork Anton Slavov, Hristo Spasov, Rada Dinkova, Petko Denev, Ivayla Dincheva, Mariyana Georgieva Topuzova, Vesela Chalova
Argitaratua 2023-09-01
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Chemical Composition of Different Extracts from <i>Echinacea purpurea</i> (L.) Moench Roots and Evaluation of Their Antimicrobial Activity nork Nadezhda Petkova, Ani Petrova, Ivan Ivanov, Ivanka Hambarlyiska, Yulian Tumbarski, Ivayla Dincheva, Manol Ognyanov, Petko Denev
Argitaratua 2023-10-01
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