Electrolyte Intake and Major Food Sources of Sodium, Potassium, Calcium and Magnesium among a Population in Western Austria by Natalia Schiefermeier-Mach, Sabrina Egg, Judith Erler, Verena Hasenegger, Petra Rust, Jürgen König, Anna Elisabeth Purtscher

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MiRNA-based “fitness score” to assess the individual response to diet, metabolism, and exercise by Ulrike D.B. Krammer, Sylvia Tschida, Julia Berner, Stephanie Lilja, Olivier J. Switzeny, Berit Hippe, Petra Rust, Alexander G. Haslberger

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<i>PGC-1α</i> Methylation, miR-23a, and miR-30e Expression as Biomarkers for Exercise- and Diet-Induced Mitochondrial Biogenesis in Capillary Blood from Healthy Individuals: A Sing... by Ulrike D. B. Krammer, Alexandra Sommer, Sylvia Tschida, Anna Mayer, Stephanie V. Lilja, Olivier J. Switzeny, Berit Hippe, Petra Rust, Alexander G. Haslberger

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Daily consumption of a dark-roast coffee for eight weeks improved plasma oxidized LDL and alpha-tocopherol status: A randomized, controlled human intervention study by Christina M. Hochkogler, Kerstin Schweiger, Petra Rust, Marc Pignitter, Johanna Rathmayr, Sebastian Bayer, Christina Chmelirsch, Leonie Hüller, Doris Marko, Roman Lang, Thomas Hofmann, Andrea Christina Kurz, Gerhard Bytof, Ingo Lantz, Dorothea Schipp, Veronika Somoza

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