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  1. 1
    When Does Milk Spoil? The Use of Rejection Threshold Methodology to Investigate the Influence of Total Microbial Numbers on the Acceptability of Fresh Chilled Pasteurised Milk

    When Does Milk Spoil? The Use of Rejection Threshold Methodology to Investigate the Influence of Total Microbial Numbers on the Acceptability of Fresh Chilled Pasteurised Milk by Mohammad Alothman, Phil J. Bremer, Karen Lusk, Patrick Silcock

    Published 2023-06-01
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    Article
  2. 2
    Yeast Strain Influences the Hop-Derived Sensory Properties and Volatile Composition of Beer

    Yeast Strain Influences the Hop-Derived Sensory Properties and Volatile Composition of Beer by Ashly Kumar, Andrea Warburton, Patrick Silcock, Phil J. Bremer, Graham T. Eyres

    Published 2023-03-01
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