Living sustainably in a Danish eco-community: how social and physical infrastructures affect carbon footprints by Quentin Gausset, Pia Duus Jensen

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Nordic Noir Production Values by Anne Marit Waade, Pia majbritt Jensen

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Characterization of Porcine Ventral Mesencephalic Precursor Cells following Long-Term Propagation in 3D Culture by Pia S. Jensen, Lise Lyck, Pia Jensen, Jens Zimmer, Morten Meyer

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Characterization of potential CD138 negative myeloma “stem cells” by Jacob H. Christensen, Pia V. Jensen, Ida B. Kristensen, Niels Abildgaard, Marianne Lodahl, Thomas Rasmussen

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Reduction in intake of discretionary foods and drinks among Danish schoolchildren: dietary results from the real-life cluster-randomised controlled trial ‘Are You Too Sweet?’ by Sidse Marie Sidenius Bestle, Anne Dahl Lassen, Anja Pia Biltoft-Jensen, Jeppe Matthiessen, Sarah Jegsmark Gibbons, Bodil Just Christensen, Bjarne Kjær Ersbøll, Ellen Trolle

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Improvements to the Nutri-Score to address challenges identified in a Nordic setting by Anna Amberntsson, Mari Mohn Paulsen, Marta Angela Bianchi, Bryndís Eva Birgisdóttir, Anja Pia Biltoft-Jensen, Dina Moxness Konglevoll, Anne Lise Brantsæter, Kaja Lund-Iversen, Lene Frost Andersen, Marianne Hope Abel

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