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  1. 1
    The effects of feed moisture and dried coconut meal content on the physicochemical, functional, and sensory properties of gluten-free Riceberry rice flour-based extruded snacks

    The effects of feed moisture and dried coconut meal content on the physicochemical, functional, and sensory properties of gluten-free Riceberry rice flour-based extruded snacks by Sumeth Piayura, Pimchada Itthivadhanapong

    Published 2023-07-01
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    Article
  2. 2
    Characterization of dried pineapple (Ananas comosus L.) peel powder and its application as a novel functional food ingredient in cracker product

    Characterization of dried pineapple (Ananas comosus L.) peel powder and its application as a novel functional food ingredient in cracker product by Thatchajaree Mala, Sumeth Piayura, Pimchada Itthivadhanapong

    Published 2024-06-01
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    Article

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