Morphological diversity of onion genetic resources at the Agricultural Institute of Slovenia by Sinkovič Lovro, Škof Mojca, Pipan Barbara, Meglič Vladimir

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Genetic diversity of Lathyrus sativus L. collection and characteristics of seeds produced in Slovenia and Serbia by Sinkovič Lovro, Pipan Barbara, Savić Aleksandra, Vasić Mirjana, Meglič Vladimir

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Nutraceutical and multi-element profiles of elephant garlic (Allium ampeloprasum L.) and common garlic (Allium sativus L.) from Slovenia by Sinkovič Lovro, Pipan Barbara, Skrt Mihaela, Poklar-Ulrih Nataša, Meglič Vladimir

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Morpho-agronomic diversity of Lathyrus sativus L. genetic resources from Slovenia and Bosnia and Herzegovina by Sinkovič Lovro, Pipan Barbara, Antić Marina, Todorović Vida, Rašeta Sonja, Meglič Vladimir

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Trypsin inhibitor activity in grass pea seeds (Lathyrus sativus L.) by Nagl Nevena, Sinkovič Lovro, Savić Aleksandra, Isakov Milada, Hasanaklou Hourieh Tavakoli, Pipan Barbara, Marjanović-Jeromela Ana

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Genetic diversity of leafy kale genetic resources (Brassica oleracea var. acephala L.) by Umićević Sonja, Antić Marina, Rajković Dragana, Sinkovič Lovro, Nagl Nevena, Goreta-Ban Smiljana, Meglič Vladimir, Todorović Vida, Marjanović-Jeromela Ana, Pipan Barbara

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