Showing 1 - 1 results of 1 for search 'Prakhar Chatur', query time: 0.02s Refine Results
  1. 1
    The Effect of High Pressure Processing on Textural, Bioactive and Digestibility Properties of Cooked Kimberley Large Kabuli Chickpeas

    The Effect of High Pressure Processing on Textural, Bioactive and Digestibility Properties of Cooked Kimberley Large Kabuli Chickpeas by Prakhar Chatur, Stuart Johnson, Stuart Johnson, Ranil Coorey, Rewati Raman Bhattarai, Sarita Jane Bennett

    Published 2022-04-01
    Get full text
    Article

Search Tools: