Showing 1 - 3 results of 3 for search 'Prince G. Boakye', query time: 0.02s Refine Results
  1. 1
    Reduction of FODMAPs and amylase-trypsin inhibitors in wheat: A review

    Reduction of FODMAPs and amylase-trypsin inhibitors in wheat: A review by Prince G. Boakye, Akua Y. Okyere, George A. Annor

    Published 2023-12-01
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    Article
  2. 2
    Temperature of plasma-activated water and its effect on the thermal and chemical surface properties of cereal and tuber starches

    Temperature of plasma-activated water and its effect on the thermal and chemical surface properties of cereal and tuber starches by Akua Y. Okyere, Prince G. Boakye, Eric Bertoft, George A. Annor

    Published 2022-01-01
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    Article
  3. 3
    Physicochemical and nutritional properties of extruded products from cereals of the Triticeae tribe – A review

    Physicochemical and nutritional properties of extruded products from cereals of the Triticeae tribe – A review by Prince G. Boakye, Akua Y. Okyere, Radhika Bharathi, Takehiro Murai, George A. Annor

    Published 2023-12-01
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    Article

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