MateOnLine: Web Application to Use Mathematica Locally by Javier BILBAO, Eugenio BRAVO, Purificación GONZÁLEZ, Javier CHICOTE

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Evaluation of participatory teaching methods in undergraduate medical students' learning along the first academic courses. by Beatriz Gal, Margarita Rubio, Eva Iglesias, Purificación González

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Teaching Mathematics in University Education through Internet by Javier BILBAO, Eugenio BRAVO, Purificación GONZÁLEZ, Elena MARTÍNEZ

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Ser y Ejercer de tutor en la universidad by Inmaculada Lopez Martin, Purificación González Villanueva, Paloma Julia Velasco Quintana

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Practical work about anthropology of nursing care by María Teresa Miralles Sangro, Francisca Casas Martínez, Purificación González Villanueva

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Being and practicing as a tutor at University by Inmaculada Lopez Martin, Purificación González Villanueva, Paloma Julia Velasco Quintana

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Future Quality in the Emergent European Higher Education Area Involves the Use of Informatics by Javier BILBAO, Eugenio BRAVO, Olatz GARCÍA, Concepción VARELA, Miguel RODRÍGUEZ, Purificación GONZÁLEZ

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From respiratory sensitization to food allergy: Anaphylactic reaction after ingestion of mushrooms (Agaricus bisporus) by Marta F. Gabriel, Purificación González-Delgado, Idoia Postigo, Javier Fernández, Victor Soriano, Begoña Cueva, Jorge Martínez

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History of the Madrid nursing school «Salus Infirmorum» by María Teresa Miralles Sangro, E. Garre Murúa, Francisca Casas Martínez, Teresa Ruiz Ureña, Purificación González Villanueva

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Nutritional Composition of Breakfast in Children and Adolescents with and without Celiac Disease in Spain—Role of Gluten-Free Commercial Products by Natalia Úbeda, María Purificación González, María Achón, Ángela García-González, Catalina Ballestero-Fernández, Violeta Fajardo, Elena Alonso-Aperte

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Gluten-Free Product Contribution to Energy and Macronutrient Intakes in Spanish Children and Adolescents with Celiac Disease by María Purificación González, Catalina Ballestero-Fernández, Violeta Fajardo, María Achón, Ángela García-González, Elena Alonso-Aperte, Natalia Úbeda

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Updated Food Composition Database for Cereal-Based Gluten Free Products in Spain: Is Reformulation Moving on? by Violeta Fajardo, María Purificación González, María Martínez, María de Lourdes Samaniego-Vaesken, María Achón, Natalia Úbeda, Elena Alonso-Aperte

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Effect of Two Immediate Dentin Sealing Approaches on Bond Strength of Lava™ CAD/CAM Indirect Restoration by Hassan Faez Abdullah Gailani, Cristina Benavides-Reyes, María Victoria Bolaños-Carmona, Eva Rosel-Gallardo, Purificación González-Villafranca, Santiago González-López

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Converter Phenotype: A New Profile That Is Not Exclusive to Taxanes by Teodorikez Wilfox Jimenez-Rodriguez, Teodorikez Wilfox Jimenez-Rodriguez, Francisco Manuel Marco de la Calle, Inmaculada Lozano-Cubo, Rosa Ana Montoyo-Anton, Victor Soriano-Gomis, Victor Soriano-Gomis, Purificación Gonzalez-Delgado, Purificación Gonzalez-Delgado, Amparo Burgos-San José, Seira Climent-Ballester, Natividad Martínez-Banaclocha, Javier Fernández-Sanchez, Javier Fernández-Sanchez

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